Registration Dossier
Registration Dossier
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EC number: 286-072-6 | CAS number: 85186-86-3
Boiling point
Administrative data
Link to relevant study record(s)
Description of key information
Decomposition with boiling from aproximately 266 °C at 100.6 kPa
Key value for chemical safety assessment
Additional information
The boiling point (decomposition) of the substance Fatty acids, C8-18 and C18-unsatd., esters with neopentyl glycol (CAS 85186-86 -6) was determined with differential scanning calorimetry using ASTM E537 -86 designet to be compatible with method A2 and method 103 of the OECD Guidelines. The boiling point (ca. 370°C) was calculated using an adaption of the STEIN and Brown method, MPBPWIN version 1.43, 2000 US Environmental Protection Agancy.
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