Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2017-06-08 to 2017-08-14
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Reason / purpose for cross-reference:
reference to same study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Version / remarks:
30 May, 2008
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
differential scanning calorimetry
Key result
Decomposition:
yes
Decomp. temp.:
> 243 °C

Preliminary test:

Two steps were registered with maxima at 329°C resp. 495°C. A total mass loss of 99.4 % at the final temperature could be observed (mass change in the range until 370°C: 80.0 %; mass change in the range from 370 to 600°C: 19.4 %). No significant mass loss occurred due to purging.

After cooling the residue was brown-black on the inside of the crucible and also on its cover.

Main test:

The DSC measurements were performed twice in the temperature range from 20 - 350°C resp. from 20 - 450°C. A sharp endothermic peak indicating a melting point could be observed (peak maximum: 245°C/ 246°C; extrapolated onset temperature: 242.78°C/ 242.85°C; rounded mean of both determinations: 243°C). Upon further heating the DSC-curve showed no more sharp peaks but the typical fluctuating course indicating decomposition. Reweighing after the measurement showed that the sample had lost 39.3 %/61.6 % of its mass. After the first run the residue looked liquid and colourless with single black parts, after the second run the residue looked liquid and dark-brown discoloured.

Conclusions:
n-Butyltriphenylphosphonium bromide has no boiling point, it decomposes after melting.

Description of key information

no boiling point, substance decomposes before boiling

Key value for chemical safety assessment

Additional information

No boiling point detected. The boiling point of n-Butyltriphenylphosphonium bromide was determined according to OECD Guideline 103 (27 July 1995) and EU Method A.2 (30 May, 2008) using differential scanning calorimetry. A sharp endothermic peak indicating a melting point could be observed (243°C). Upon further heating the DSC-curve showed no more sharp peaks but the typical fluctuating course indicating decomposition.