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Diss Factsheets

Toxicological information

Genetic toxicity: in vitro

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Administrative data

Endpoint:
in vitro gene mutation study in bacteria
Type of information:
experimental study
Adequacy of study:
key study
Study period:
26 Sep - 18 Oct 2012
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2012
Report date:
2012

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 471 (Bacterial Reverse Mutation Assay)
Version / remarks:
adopted Jul 1997
Deviations:
no
Qualifier:
according to guideline
Guideline:
EPA OPPTS 870.5100 - Bacterial Reverse Mutation Test (August 1998)
Deviations:
not specified
Qualifier:
according to guideline
Guideline:
EU Method B.13/14 (Mutagenicity - Reverse Mutation Test Using Bacteria)
Deviations:
not specified
GLP compliance:
yes (incl. QA statement)
Remarks:
National Institute of Pharmacy, Budapest, Hungary
Type of assay:
bacterial reverse mutation assay

Test material

Constituent 1
Chemical structure
Reference substance name:
Docosyl stearate
EC Number:
244-971-0
EC Name:
Docosyl stearate
Cas Number:
22413-03-2
Molecular formula:
C40H80O2
IUPAC Name:
docosyl octadecanoate

Method

Target gene:
his operon (for S. typhimurium strains), trp operon (for E. coli strains)
Species / strainopen allclose all
Species / strain / cell type:
S. typhimurium TA 1535, TA 1537, TA 98 and TA 100
Species / strain / cell type:
E. coli WP2 uvr A
Metabolic activation:
with and without
Metabolic activation system:
cofactor supplemented post-mitochondrial fraction (S9 mix), prepared from the livers of rats treated with phenobarbital and β-naphthoflavone
Test concentrations with justification for top dose:
Pre-experiment for toxicity:
10, 31.6, 100, 316, 1000, 2500 and 5000 µg/plate with and without metabolic activation for TA98 and TA100

Based on the results of the pre-experiment the following concentrations were chosen for the main experiment for all strains:
First experiment: 5, 15.81, 50, 158.1, 500, 1581 and 5000 µg/plate with and without metabolic activation
Second experiment: 1.581, 5, 15.81, 50, 158.1, 500, 1581 and 5000 µg/plate with and without metabolic activation
Vehicle / solvent:
- Solvents used: DMF
Controls
Untreated negative controls:
yes
Negative solvent / vehicle controls:
yes
True negative controls:
no
Positive controls:
yes
Positive control substance:
9-aminoacridine
sodium azide
methylmethanesulfonate
other: 4-nitro-1,2-phenylene-diamine: -S9: 4 µg/plate for TA98; 2-aminoanthracene: +S9: 2 µg/plate for all S. typhimurium strains and 50 µg/plate for WP2uvrA
Remarks:
The biological activity in the Salmonella assay of S9 was characterized using the two mutagens 2-Aminoanthracene and Benzo(a)pyrene, that requires metabolic activation by microsomal enzymes. The batch of S9 used in this study functioned appropriately.
Details on test system and experimental conditions:
METHOD OF APPLICATION: in agar (plate incorporation, 1st experiment); preincubation (2nd experiment)

DURATION
- Preincubation period: 20 min (preincubation method)
- Exposure duration: 48 h

NUMBER OF REPLICATIONS: Triplicates each in 2 independent experiments

DETERMINATION OF CYTOTOXICITY
- Method: number of revertant colonies
Evaluation criteria:
The colony numbers on the untreated / negative (vehicle/solvent) / positive control and test item treated plates were determined by manual counting. Visual examination of the plates was also performed; precipitation or signs of growth inhibition (if any) were recorded and reported. The mean number of revertants per plate, the standard deviation and the mutation factor (mean number of revertants on the test item plate / mean number of revertants on the vehicle control plate) values were calculated for each concentration level of the test item and for the controls using Microsoft ExcelTM software.

Criteria for Validity:
The study was considered valid if:
- the number of revertant colonies of the negative (vehicle/solvent) and positive controls were in the historical control range in all strains of the main tests;
- at least five analyzable concentrations were presented in all strains of the main tests.

Criteria for a Positive Response:
A test item was considered mutagenic if:
- a dose–related increase in the number of revertants occurred and/or;
- a reproducible biologically relevant positive response for at least one of the dose groups occurred in at least one strain with or without metabolic activation.
An increase was considered biologically relevant if:
- in all strains: the number of reversion was more than two times higher than the reversion rate of the negative (solvent) control.
According to the guidelines, statistical method may be used as an aid in evaluating the test results. However, statistical significance should not be the only determining factor for a positive response.

Criteria for a Negative Response:
A test article was considered non-mutagenic if it produced neither a dose-related increase in the number of revertants nor a reproducible biologically relevant positive response at any of the dose groups, with or without metabolic activation.

Results and discussion

Test resultsopen allclose all
Key result
Species / strain:
S. typhimurium TA 1535
Metabolic activation:
with and without
Genotoxicity:
negative
Cytotoxicity / choice of top concentrations:
no cytotoxicity, but tested up to precipitating concentrations
Remarks:
Reduced background lawn was observed at 1581 µg/plate without metabolic activation in the pre-incubation method.
Vehicle controls validity:
valid
Untreated negative controls validity:
valid
Positive controls validity:
valid
Key result
Species / strain:
S. typhimurium TA 1537
Metabolic activation:
with and without
Genotoxicity:
negative
Cytotoxicity / choice of top concentrations:
no cytotoxicity, but tested up to precipitating concentrations
Remarks:
Slightly reduced and reduced background lawn was observed at 1581 and 5000 µg/plate without metabolic activation in the pre-incubation method, respectively.
Vehicle controls validity:
valid
Untreated negative controls validity:
valid
Positive controls validity:
valid
Key result
Species / strain:
S. typhimurium TA 98
Metabolic activation:
with and without
Genotoxicity:
negative
Cytotoxicity / choice of top concentrations:
no cytotoxicity, but tested up to precipitating concentrations
Remarks:
Reduced background lawn was observed at 5000 µg/plate without metabolic activation in the pre-incubation method.
Vehicle controls validity:
valid
Untreated negative controls validity:
valid
Positive controls validity:
valid
Key result
Species / strain:
S. typhimurium TA 100
Metabolic activation:
with and without
Genotoxicity:
negative
Cytotoxicity / choice of top concentrations:
no cytotoxicity, but tested up to precipitating concentrations
Remarks:
Slightly reduced background lawn was observed at 158.1 µg/plate and higher without metabolic activation in the pre-incubation method.
Vehicle controls validity:
valid
Untreated negative controls validity:
valid
Positive controls validity:
valid
Key result
Species / strain:
E. coli WP2 uvr A
Metabolic activation:
with and without
Genotoxicity:
negative
Cytotoxicity / choice of top concentrations:
no cytotoxicity, but tested up to precipitating concentrations
Vehicle controls validity:
valid
Untreated negative controls validity:
valid
Positive controls validity:
valid
Additional information on results:
TEST-SPECIFIC CONFOUNDING FACTORS
- Precipitation: Precipitate or slight precipitate was observed in all tester strains at 1581 and 5000 µg/plate with and without metabolic activation.

RANGE-FINDING/SCREENING STUDIES: Lower or slightly reduced numbers of revertant colonies (compared to the solvent control plates) were observed in Salmonella typhimurium TA98 bacterial strain with metabolic activation, although no effect on the background lawn was observed. However, they had no biological significance, and this fact did not affect the proper dose selection.

HISTORICAL CONTROL DATA (with ranges, means and standard deviation and confidence interval (e.g. 95%)
- Positive historical control data: The positive control values were within the range of the historical control data and therefore considered to be valid (please refer to table 1 under "any other information on materials and methods incl. tables").
- Negative (solvent/vehicle) historical control data: The negative control values were within the range of the historical control data and therefore considered to be valid (please refer to table 1 under "any other information on materials and methods incl. tables").

Any other information on results incl. tables

Table 2: Results of the pre-experiment for toxicity

Concentrations (µg/plate) Mean values of revertants / Mutation factor (MF) Salmonella typhimuriumtester strains
TA98 TA100
-S9 +S9 -S9 +S9
Untreated control Mean 17.0 20.3 121.0 125.3
MF 0.98 0.51 1.08 0.87
Distilled water control Mean - - 114.7 -
MF - - 1.02 -
DMSO
control
Mean 19.7 19.7 - 153.0
MF 1.13 0.49 - 1.06
DMF
control
Mean 17.3 40.0 112.3 143.7
MF 1.00 1.00 1.00 1.00
5000 Mean 15.0 25.7 96.0 103.3
MF 0.87 0.64 0.85 0.72
2500 Mean 17.3 18.3 122.0 117.7
MF 1.00 0.46 1.09 0.82
1000 Mean 15.0 17.7 115.0 124.7
MF 0.87 0.44 1.02 0.87
316 Mean 15.0 18.3 123.0 141.0
MF 0.87 0.46 1.09 0.98
100 Mean 15.7 17.0 134.0 149.3
MF 0.90 0.43 1.19 1.04
31.6 Mean 14.0 21.7 121.0 130.7
MF 0.81 0.54 1.08 0.91
10 Mean 17.0 24.0 134.3 123.7
MF 0.98 0.60 1.20 0.86
NPD (4 µg) Mean 235.3 - - -
MF 11.97 - - -
2AA (2 µg) Mean - 2444.0 - 2794.7
MF - 124.27 - 18.27
SA (2 µg) Mean - - 1273.3 -
MF - - 11.10 -

NPD: 4-nitro-1,2-phenylene-diamine

2AA: 2-aminoanthracene

SA: sodium azide

MF: mutation factor

Table 3: Summary of Experiment I (plate incorporation)

Concentrations (µg/plate) Mean values of revertants / Mutation factor (MF) Salmonella typhimuriumtester strains Escherichia coli
TA98 TA100 TA1535 TA1537 WP2uvrA
-S9 +S9 -S9 +S9 -S9 +S9 -S9 +S9 -S9 +S9
Untreated control Mean 25.7 29.3 111.0 127.3 9.0 10.0 8.0 9.7 25.7 39.0
MF 1.60 1.06 0.89 0.91 0.87 1.20 0.75 1.21 1.40 1.27
Distilled water control Mean - - 124.0 - 7.3 - - - 25.3 -
MF - - 0.99 - 0.71 - - - 1.38 -
DMSO
control
Mean 21.0 36.3 - 210.7 - 7.7 8.0 8.3 - 46.7
MF 1.31 1.31 - 1.50 - 0.92 0.75 1.04 - 1.52
DMF
control
Mean 16.0 27.7 125.3 140.3 10.3 8.3 10.7 8.0 18.3 30.7
MF 1.00 1.00 1.00 1.00 1.00 1.00 1.00 1.00 1.00 1.00
5000 Mean 21.0 26.3 104.7 123.3 8.3 11.3 9.7 7.7 23.0 41.3
MF 1.31 0.95 0.84 0.88 0.81 1.36 0.91 0.96 1.25 1.35
1581 Mean 29.3 26.3 115.3 126.0 11.7 11.0 7.0 8.7 27.0 33.7
MF 1.83 0.95 0.92 0.90 1.13 1.32 0.66 1.08 1.47 1.10
500 Mean 22.3 26.0 123.0 151.7 7.7 6.0 11.7 9.0 27.7 39.7
MF 1.40 0.94 0.98 1.08 0.74 0.72 1.09 1.13 1.51 1.29
158.1 Mean 25.3 30.0 133.0 151.0 7.3 7.0 7.7 8.3 24.3 36.3
MF 1.58 1.08 1.06 1.08 0.71 0.84 0.72 1.04 1.33 1.18
50 Mean 23.7 26.0 130.0 151.7 6.7 8.3 8.0 8.0 29.3 33.0
MF 1.48 0.94 1.04 1.08 0.65 1.00 0.75 1.00 1.60 1.08
15.81 Mean 21.0 22.0 122.7 134.7 5.3 10.0 7.3 10.3 30.7 39.3
MF 1.31 0.80 0.98 0.96 0.52 1.20 0.69 1.29 1.67 1.28
5 Mean 19.3 25.3 119.3 139.0 4.7 9.3 8.3 5.3 28.7 32.7
MF 1.21 0.92 0.95 0.99 0.45 1.12 0.78 0.67 1.56 1.07
NPD (4 µg) Mean 289.3 - - - - - - - - -
MF 13.78 - - - - - - - - -
2AA (2 µg) Mean - 2400.0 - 2273.3 - 214.0 - 125.3 - -
MF - 66.06 - 10.79 - 27.91 - 15.04 - -
2AA (50 µg) Mean - - - - - - - - - 253.3
MF - - - - - - - - - 5.43
SA (2 µg) Mean - - 1244.0 - 1101.3 - - - - -
MF - - 10.03 - 150.18 - - - - -
9AA (50 µg) Mean - - - - - - 509.3 - - -
MF - - - - - - 63.67 - - -
MMS (2 µL) Mean - - - - - - - - 1037.3 -
MF - - - - - - - - 40.95 -

NPD: 4-nitro-1,2-phenylene-diamine

9AA: 9-aminoacridine

2AA: 2-aminoanthracene

SA: sodium azide

MMS: methylmethanesulfonate

MF: mutation factor

Table 4: Summary of Experiment II (pre-incubation method)

Concentrations (µg/plate) Mean values of revertants / Mutation factor (MF) Salmonella typhimuriumtester strains Escherichia coli
TA98 TA100 TA1535 TA1537 WP2uvrA
-S9 +S9 -S9 +S9 -S9 +S9 -S9 +S9 -S9 +S9
Untreated control Mean 22.0 26.7 110.0 122.3 7.0 11.0 5.7 12.0 34.0 38.3
MF 1.10 1.10 1.47 1.22 0.72 1.10 0.81 1.24 1.00 1.02
Distilled water control Mean - - 119.0 - 7.0 - - - 44.3 -
MF - - 1.59 - 0.72 - - - 1.30 -
DMSO
control
Mean 21.7 29.3 - 132.0 - 12.7 8.0 8.0 - 42.3
MF 1.08 1.21 - 1.31 - 1.27 1.14 0.83 - 1.12
DMF
control
Mean 20.0 24.3 75.0 100.7 9.7 10.0 7.0 9.7 34.0 37.7
MF 1.00 1.00 1.00 1.00 1.00 1.00 1.00 1.00 1.00 1.00
5000 Mean 12.3 21.0 57.0 94.3 7.7 9.3 5.3 11.3 29.7 28.7
MF 0.62 0.86 0.76 0.94 0.79 0.93 0.76 1.17 0.87 0.76
1581 Mean 18.0 21.3 81.0 99.7 6.7 6.7 5.3 8.7 20.3 32.0
MF 0.90 0.88 1.08 0.99 0.69 0.67 0.76 0.90 0.60 0.85
500 Mean 14.3 20.3 76.3 99.7 7.7 9.0 8.0 8.0 30.0 30.3
MF 0.72 0.84 1.02 0.99 0.79 0.90 1.14 0.83 0.88 0.81
158.1 Mean 16.7 18.0 52.0 91.3 6.0 8.0 2.0 6.3 31.0 35.0
MF 0.83 0.74 0.69 0.91 0.62 0.80 0.29 0.66 0.91 0.93
50 Mean 10.7 24.3 83.0 93.0 4.3 7.7 2.7 9.3 22.3 36.3
MF 0.53 1.00 1.11 0.92 0.45 0.77 0.38 0.97 0.66 0.96
15.81 Mean 16.0 23.7 58.3 101.3 7.0 10.3 5.7 7.3 27.0 36.7
MF 0.80 0.97 0.78 1.01 0.72 1.03 0.81 0.76 0.79 0.97
5 Mean 14.7 17.7 80.7 91.0 5.3 7.3 6.3 7.7 24.3 32.3
MF 0.73 0.73 1.08 0.90 0.55 0.73 0.90 0.79 0.72 0.86
1.581 Mean 15.3 23.7 63.3 97.0 5.3 7.3 7.0 5.7 23.0 32.7
MF 0.77 0.97 0.84 0.96 0.55 0.73 1.00 0.59 0.68 0.87
NPD (4 µg) Mean 298.7 - - - - - - - - -
MF 13.78 - - - - - - - - -
2AA (2 µg) Mean - 2374.7 - 2468.0 - 192.3 - 207.3 - -
MF - 80.95 - 18.70 - 15.18 - 25.92 - -
2AA (50 µg) Mean - - - - - - - - - 235.3
MF - - - - - - - - - 5.56
SAZ (2 µg) Mean - - 1202.7 - 1134.7 - - - - -
MF - - 10.11 - 162.10 - - - - -
9AA (50 µg) Mean - - - - - - 364.0 - - -
MF - - - - - - 45.50 - - -
MMS (2 µL) Mean - - - - - - - - 1102.7 -
MF - - - - - - - - 24.87 -

NPD: 4-nitro-1,2-phenylene-diamine

9AA: 9-aminoacridine

2AA: 2-aminoanthracene

SA: sodium azide

MMS: methylmethanesulfonate

MF: mutation factor

Applicant's summary and conclusion

Conclusions:
Based on the results of the conducted study, the test substance did not show mutagenic properties in S. typhimurium TA 1535, TA 1537, TA 100, TA 98 and E. coli WP2 uvrA with and without metabolic activation.