Registration Dossier
Registration Dossier
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EC number: 272-812-5 | CAS number: 68915-39-9
Melting point / freezing point
Administrative data
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- other: GLP guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 008
- Report date:
- 2009
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Principles of method if other than guideline:
- "Name of test material (as cited in study report): Sodium salts of mono- and dicarboxylic acids, sodium hydrogen
carbonate and sodium carbonate
Analytical purity: no data - GLP compliance:
- yes (incl. QA statement)
- Type of method:
- thermal analysis
Test material
- Reference substance name:
- Cyclohexane, oxidized, aq. ext., sodium salt
- EC Number:
- 272-812-5
- EC Name:
- Cyclohexane, oxidized, aq. ext., sodium salt
- Cas Number:
- 68915-39-9
- Molecular formula:
- Unspecified (UVCB substance)
- IUPAC Name:
- Cyclohexane, oxidized, aq. ext., sodium salt
- Details on test material:
- Batch identification: 21.08.08 6:40 Uhr
Origin of test item: G-KTl/LO - 0 738
Constituent 1
Results and discussion
Melting / freezing point
- Melting / freezing pt.:
- < -100 °C
Any other information on results incl. tables
No melting point between -100°C and vaporization of the test item. Glass transition: -72°C.
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
