Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 411-590-8 | CAS number: 70693-57-1 BENZANILID-DISPERSE-INTERMEDIATE ZP 9955
Guidance on Safe Use
Administrative data
First-aid measures
Emergency measure - Inhalation: Seek medical advice.
Emergency measure - Eyes: Rinse with plenty of water.
Emergency measure - Skin: Wash with soap and water.
Emergency measure - Ingestion: Seek medical advice.
Fire-fighting measures
Recommended extinguishing agent: Water mist, foam, carbon dioxide and dry powder may be used.
Product arising from burning: Products of combustion may contain oxides of carbon and
nitrogen.
Product determined by test: N
Protective equipment: Protective clothing and a self-contained breathing apparatus
should be worn.
Accidental release measures
Emergency measures in case of spillage: Ensure adequate ventilation during collection of spilt
material. Transfer to labelled containers and dispose of by
incineration at a suitable facility in accordance with local
regulations.
Handling and storage
Handling: Observe the usual precautions when handling organic
chemicals. Avoid ingestion, inhalation and contact with
skin.
Wear gloves (flock or fabric-lined natural rubber or
chloroprene, butadiene-acrylonitrile mixtures manufactured
in conformance with BS 1651, section 4). All eye protection
will be manufactured and used in compliance with BS 2092 and
BS 7028 respectively.
Storage: Store in tightly closed containers.
Transport information
Shippingopen allclose all
SpecialProvisionsopen allclose all
Shippingopen allclose all
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
Shippingopen allclose all
Remarksopen allclose all
Air transport (UN RTDG/ICAO/IATA)
Shippingopen allclose all
Special provisions / remarks
- Remarks:
- Transport code: UN 2790
Transport: For this substance the international codes and conditions
for acetic acid 20% are recommended.
UN 2790, class 8, item 8.32, Packing group II
(Acetic acid >10% but not >80%)
SpecialProvisionsopen allclose all
Exposure controls / personal protection
Stability and reactivity
Danger other than fire: None reported.
Chemical reaction with water: None reported.
Dust explosion determined by test: N
Disposal considerations
Industry - Possibility of recovery/recycling: Recovery for recycling is not possible.
Industry - Possibility of neutralisation: Neutralisation is possible using low amounts of buffers or
alkali eg sodium bicarbonate, diluted sodium hydroxide.
(A632)
Industry - Possibility of destruction: controlled discharge: Not recommended.
Industry - Possibility of destruction - incineration: Recommended method at a suitable facility at temperatures
above 1200 deg C. Waste gas treatment to remove oxides of
nitrogen should be fitted. (A661)
Industry - Possibility of destruction - water purification: Not recommended.
Public at large - Possibility of recovery/recycling: The substance itself will not enter the public domain.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
