Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Endpoint:
melting point/freezing point
Type of information:
(Q)SAR
Adequacy of study:
key study
Study period:
February 2022
Reliability:
2 (reliable with restrictions)
Justification for type of information:
UVCB Substance with numerous constituents. All those characterised as being >5% subject to in-silico assessment using validated and reliable systems

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2022
Report date:
2022

Materials and methods

Test guideline
Qualifier:
no guideline required
Principles of method if other than guideline:
Default input values used based on SMILES input
GLP compliance:
no

Test material

Constituent 1
Chemical structure
Reference substance name:
Oleic acid
EC Number:
204-007-1
EC Name:
Oleic acid
Cas Number:
112-80-1
Molecular formula:
C18H34O2
IUPAC Name:
octadec-9-enoic acid

Results and discussion

Melting / freezing point
Key result
Melting / freezing pt.:
111.5 °C
Atm. press.:
1 Bar

Applicant's summary and conclusion