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EC number: 283-403-6 | CAS number: 84625-29-6 Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Capsicum annuum, Solanaceae.
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Repeated dose toxicity: oral
Administrative data
- Endpoint:
- sub-chronic toxicity: oral
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- comparable to guideline study with acceptable restrictions
Data source
Reference
- Reference Type:
- publication
- Title:
- A 13-week subchronic toxicity study of paprika color in F344 rats
- Author:
- Kanki K
- Year:
- 2 003
- Bibliographic source:
- Food and Chemical Toxicology 41 (2003) 1337–1343
Materials and methods
Test guideline
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- OECD Guideline 408 (Repeated Dose 90-Day Oral Toxicity Study in Rodents)
- Deviations:
- no
- GLP compliance:
- not specified
- Limit test:
- no
Test material
- Reference substance name:
- Capsicum annuum, ext.
- EC Number:
- 283-403-6
- EC Name:
- Capsicum annuum, ext.
- Cas Number:
- 84625-29-6
- Molecular formula:
- Not available since an UVBC substance.
- IUPAC Name:
- Capsicum annuum, ext.
- Test material form:
- liquid
Constituent 1
- Specific details on test material used for the study:
- STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Stability under test conditions: The stability of the test item contained in diet was assessed by San-Ei gen F.F.I., Inc. with test preparations of 5, 1, 0.2, and 0.04% paprika color (Lot No. 000927) in Oriental MF powder diet stored for 7, 14, 28, 56, and 84 days under the conditions of room lighting (approx 600 lx) at room temperature or in the dark at 5ºC. The color value of the chemical remained over 80% in the diet preparations for 28 days with the lighted condition and over 90% for 84 days in the dark. Therefore, diets were newly prepared every 2 weeks and preserved in the dark condition at 4ºC prior to use.
Test animals
- Species:
- rat
- Strain:
- Fischer 344/DuCrj
- Sex:
- male/female
- Details on test animals or test system and environmental conditions:
- TEST ANIMALS
- Source: Charles River Japan (Konagawa, Japan)
- Age at study initiation: 5 weeks
- Weight at study initiation: Males: 100 g; females: 80 g
- Housing: The animals were housed in a room with a barrier system, in plastic cages (five rats/cage) on soft chip bedding (Sankyo Labo-service, Tokyo, Japan). Throughout the experiment, chips were renewed every 3 days.
- Diet (e.g. ad libitum): CRF-1 powder diet (Oriental Yeast Co., Ltd., Tokyo).
- Water (e.g. ad libitum): tap water ad libitum.
- Acclimation period: 1 week.
ENVIRONMENTAL CONDITIONS
- Temperature (ºC): 24 ± 1ºC
- Humidity (%): 55 ± 5 %
- Air changes (per hour): 18 / hour
- Photoperiod (hours dark / hours light): 12 hours dark / 12 hours light
Administration / exposure
- Route of administration:
- oral: feed
- Vehicle:
- unchanged (no vehicle)
- Details on oral exposure:
- PREPARATION OF DOSING SOLUTIONS:
DIET PREPARATION
- Rate of preparation of diet (frequency): every 2 weeks
- Mixing appropriate amounts with (Type of food): CRF-1 powder diet (Oriental Yeast Co., Ltd., Tokyo).
- Storage temperature of food: 4ºC
- Analytical verification of doses or concentrations:
- no
- Duration of treatment / exposure:
- 13 weeks
- Frequency of treatment:
- Daily
Doses / concentrationsopen allclose all
- Dose / conc.:
- 0 other: % in diet
- Dose / conc.:
- 0.62 other: % in diet
- Remarks:
- Equivalent to 385.40 (males) and 419.00 (females) mg/kg bw/day.
- Dose / conc.:
- 1.25 other: % in diet
- Remarks:
- Equivalent to 749.90 (males) and 803.60 (females) mg/kg bw/day.
- Dose / conc.:
- 2.5 other: % in diet
- Remarks:
- Equivalent to 1506.00 (males) and 1641.10 (females) mg/kg bw/day.
- Dose / conc.:
- 5 other: % in diet
- Remarks:
- Equivalent to 2948.40 (males) and 3197.40 (females) mg/kg bw/day.
- No. of animals per sex per dose:
- 10
- Control animals:
- yes, plain diet
- Details on study design:
- - Dose selection rationale:
- Fasting period before blood sampling for clinical biochemistry: 16 h - Positive control:
- No
Examinations
- Observations and examinations performed and frequency:
- CAGE SIDE OBSERVATIONS: Yes
- Time schedule: daily
BODY WEIGHT: Yes
- Time schedule for examinations: once a week
FOOD CONSUMPTION AND COMPOUND INTAKE (if feeding study):
- Food consumption for each animal determined and mean daily diet consumption calculated as g food/kg body weight/day: Yes
- Compound intake calculated as time-weighted averages from the consumption and body weight gain data: No
HAEMATOLOGY: Yes
- Time schedule for collection of blood: prior to necropsy
- Anaesthetic used for blood collection: Yes (ether)
- Animals fasted: Yes
- How many animals: all
- Parameters checked: white blood cell count (WBC), red blood cell count (RBC), hemoglobin concentration (Hb), hematocrit (Ht), mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH), mean corpuscular hemoglobin concentration (MCHC), and platelets (PLT).
CLINICAL CHEMISTRY: Yes
- Time schedule for collection of blood: prior to necropsy
- Animals fasted: Yes
- How many animals: all
- Parameters checked: total protein (TP), albumin/globulin ratio (A/G), albumin (Alb), total bilirubin (T.Bil), triglyceride (TG), total cholesterol (T.Cho), blood urea nitrogen (BUN), creatinine (CRN), aspartate aminotransferase (AsT), alanine aminotransferase (AlT), g-glutamyl transaminase (g-GT), alkaline phosphatase (ALP), calcium (Ca), inorganic phosphate (P), sodium (Na), potassium (K) and chloride (Cl).
- Sacrifice and pathology:
- GROSS PATHOLOGY: Yes; necropsy performed on all animals. Weights of the brain, heart, lungs, thymus, liver, spleen, adrenals, kidneys, and testes were measured.
HISTOPATHOLOGY: Yes; perfomed on all animals of both sexes from the control and the highest dose groups for brain, heart, lungs, thymus, liver, spleen, adrenals, kidneys, testes, cranium with nasal cavity, pituitary, eyeballs, Harderian glands, spinal cord, salivary glands, stomach, small and large intestine, pancreas, urinary bladder, skin, mammary gland, mesenteric lymph nodes, trachea, esophagus, thyroid gland, tongue, skeletal muscle, ischiatic nerve, epididymis, seminal vesicles, prostate gland, uterus, ovary and vagina. The right testis of five animals from the control and the highest dose groups were fixed in Bouin’s solution. - Statistics:
- The data for body and relative organ weights, hematology and serum biochemistry were analyzed statistically. The Bartlett’s test was applied to test homogeneity of variance between groups. If no significant heterogeneity was detected, one-way analysis of variance was applied. If significant heterogeneity of variance wasdetected, a Kruskal–Wallis’s test was conducted. If parameters were found to be significant between groups, a Bonferroni/Dunn’s multiple comparison was conducted.
Results and discussion
Results of examinations
- Clinical signs:
- no effects observed
- Description (incidence and severity):
- No remarkable changes in general appearance were observed.
- Mortality:
- no mortality observed
- Body weight and weight changes:
- no effects observed
- Description (incidence and severity):
- There were no differences between control and chemical-treated groups, with very little inter-group variation throughout the administration period in either sex.
- Food consumption and compound intake (if feeding study):
- effects observed, treatment-related
- Description (incidence and severity):
- There was no suppression of food intake during the experiment, and average intakes per day were approximately 14 g in male rats and 9 g in female rats.
Total intakes of paprika color (g/kg bw) over 13 weeks were 265.4 g in 5%, 135.5 g in 2.5%, 67.5 g in 1.25% and 34.7 g in 0.62% of males, 287.7 g in 5%, 147.7 g in 2.5%, 72.3 g in 1.25% and 37.7 g in 0.62% of females. Thus, clear dose dependency of chemical intake was observed for both sexes. - Food efficiency:
- not examined
- Water consumption and compound intake (if drinking water study):
- not examined
- Ophthalmological findings:
- not specified
- Haematological findings:
- effects observed, non-treatment-related
- Description (incidence and severity):
- Significant WBC increase was observed in 0.62 and 2.5% males. On white blood cell differential counts, eosinophilic leukocytes were significantly decreased in 2.5% males. MCH and MCHC were significantly decreased in 2.5% females.
- Clinical biochemistry findings:
- effects observed, treatment-related
- Description (incidence and severity):
- Significant increase of T. Cho in a dose related manner was observed in 1.25, 2.5, and 5% males. CRN was significantly decreased in 1.25% males and Ca was also significantly decreased in 2.5 and 5% males. In contrast, significant increases of Na and Cl were observed in 5% males. In females, significant increases were observed in T. Cho in the 2.5 and 5% groups, Ca in all chemical-treated groups and AlT in the 0.62 and 5% groups, respectively.
The preparation used in this study mainly consists of fatty acids such as capsanthin and b-carotene at the level of 95.9%, which might have caused the dose-dependent increase of serum T. Cho. - Urinalysis findings:
- not examined
- Behaviour (functional findings):
- not examined
- Immunological findings:
- not examined
- Organ weight findings including organ / body weight ratios:
- no effects observed
- Description (incidence and severity):
- There were no significant differences among the experimental groups in either sex.
- Gross pathological findings:
- no effects observed
- Neuropathological findings:
- not examined
- Histopathological findings: non-neoplastic:
- effects observed, non-treatment-related
- Description (incidence and severity):
- The histopathological examination showed slight inflammatory cell infiltration in the cardiac muscle of control and 5% males without inter-group differences. Although vacuolation of liver cells was frequently observed in control and 5% males, there was no clear
difference in the severity of lesions between groups. No toxicological changes were found in the testis. - Histopathological findings: neoplastic:
- not examined
- Other effects:
- no effects observed
Effect levels
open allclose all
- Key result
- Dose descriptor:
- NOAEL
- Effect level:
- 2 948.4 mg/kg bw/day (actual dose received)
- Based on:
- test mat.
- Sex:
- male
- Basis for effect level:
- body weight and weight gain
- clinical biochemistry
- clinical signs
- haematology
- histopathology: non-neoplastic
- mortality
- organ weights and organ / body weight ratios
- Remarks on result:
- other: Little or no significant toxicity was found up to 5% of test item in the diet.
- Key result
- Dose descriptor:
- NOAEL
- Effect level:
- 3 197.4 mg/kg bw/day (actual dose received)
- Based on:
- test mat.
- Sex:
- female
- Basis for effect level:
- body weight and weight gain
- clinical biochemistry
- clinical signs
- haematology
- histopathology: non-neoplastic
- mortality
- organ weights and organ / body weight ratios
- Remarks on result:
- other: Little or no significant toxicity was found up to 5% of test item in the diet.
Target system / organ toxicity
- Key result
- Critical effects observed:
- no
Applicant's summary and conclusion
- Conclusions:
- The NOAEL of the test substance was concluded to be 5% in the diet (0.67 g/rat/day or 2948.4 mg/kg bw/day for male rats and 0.43 g/rat/day or 3197.4 mg/kg bw/day for female rats).
- Executive summary:
In a 13-week subchronic toxicity study performed similarly to OECD Guideline 408, F344 rats divided in 5 groups each consisting of 10 males and 10 females were fed powder diet containing paprika color at dose levels of 0 (basal diet), 0.62, 1.25, 2.5 and 5% (maximum). Clinical signs and general appearance were observed once a day and body weights and food intakes were measured once a week. An autopsy was performed at the end of the experiment and histopathological examinations were carried out on the 5% and basal diet (control) groups for both sexes. During the experiment, there were no remarkable changes in general appearance and no deaths occurred in any experimental group. Although serum total cholesterol was dose-dependently increased in both sexes, no related histopathological changes were observed in the liver. Slight inflammatory cell infiltration in the myocardium and vacuolation of hepatocytes were noted in both control and paprika color treated animals, but there were no clear differences between groups. In conclusion, paprika color even at 5% in the diet (0.67 g/rat/day or 2948.4 mg/kg bw/day for male rats and 0.43 g/rat/day or 3197.4 mg/kg bw/day for female rats) did not cause remarkable adverse effects in F344 rats.
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