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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

Neither the normal boiling temperature nor any boiling temperature at a significant pressure value could be determined.

Key value for chemical safety assessment

Additional information

A GLP study was conducted in accordance with the OECD Guideline for the Testing of Chemicals. 103 "Boiling Point / Boiling Range" by dynamic vapour pressure measurement. The Normal Boiling Temperature could not be determined. The pressure values that were recorded during the measurement only range up to about 2 hPa.