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Diss Factsheets

Administrative data

Endpoint:
monitoring data
Type of information:
other:
Adequacy of study:
supporting study
Reliability:
4 (not assignable)

Data source

Reference
Reference Type:
other: Book (chapter)
Title:
The Oceans Their Physics, Chemistry, and General Biology; Chapter: Chemistry of Seawater
Author:
Sverdrup, H. U.
Johnson, M. W.
Fleming, R. H.
Year:
1942
Bibliographic source:
Prentice-Hall, Inc., New York

Materials and methods

Results and discussion

Any other information on results incl. tables

DITTMAR'S VALUES FOR THE MAJOR CONSTITUENTS OF SEA WATER (Values in grams per kilogram, ‰)

Ion

Original values

Recalculated, 1940 atomic weights

1940 values

 

Cl = 19 ‰

%

Cl = 19 ‰

%

Cl = 19 ‰

%

 

C1

18.971

55.29

18.971

55.26

18.980

55.04

 

Br

0.065

0.19

0.065

0.19

0.065

0.19

 

SO4

2.639

7.69

2.635

7.68

2.649

7.68

 

CO3

0.071

0.21

0.071

0.21

……

……

 

HCO3

……

……

……

……

0.140

0.41

 

F

……

……

……

……

0.001

0.00

 

H3BO3

……

……

……

……

0.026

0.07

 

Mg++

1.278

3.72

1.292

3.76

1.272

3.69

 

Ca++

0.411

1.20

0.411

1.20

0.400

1.16

 

Sr++

0.013

0.04

 

K+

0.379

1.10

0.385

1.12

0.380

1.10

 

Na+

10.497

30.59

10.498

30.58

10.556

30.61

 

Total

34.311

34.328

34.482

 

Applicant's summary and conclusion

Conclusions:
The authors Sverdrup et al. (1942) in chapter VI "Chemistry of Sea Water" referred to Dittmar (1884), who determined potassium in 77 water samples, representative of all oceans, which had been collected on the voyage around the world of H.M.S. Challenger. The results of Dittmar's work showed that there were no significant regional differences in the relative composition of sea water; consequently, his average values could be used to represent the ratios between the major dissolved constituents. Table 33 in Sverdrup et al. 1942 (here: "any other information on results incl. tables") gives mean values in g/kg seawater with a chlorinity of 19.00 ‰. For potassium, these natural sea water concentrations were determined to be ~ 380 mg K/kg 19.00 ‰ sea water.