Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 926-564-6 | CAS number: 1179964-22-7
Endpoint summary
Administrative data
Description of key information
Additional information
5.1.2 Hydrolysis:
In accordance with column 2 of REACH Annex VIII, a study does not need to be conducted as the substance is only slightly soluble in water.
5.2.1 Biodegradation in water:
Within 28 days, a degradation rate of 4 % was determined. The substance is considered to be "Not Inherently Biodegradable".
5.2.2 / 5.2.3 / 5.3.1 Biodegradation in water and sediment / Biodegradation in soil / Bioaccumulation:
The substance is not considered to be readily biodegradable as reflected by 0% degradation in 28 days (OECD 301F). Therefore, it is also not considered to be biodegradable in water, sediment or soil if investigated in a simulation test which does, thus, not need to be conducted.
5.3.1 Bioaccumulation
Based on the evaluation of educts the substance`s BCF is <= 170.
5.4.1Adsorption/desorption:
An adsorption coefficient (log Koc) in the range of 3.7 to 5.0 was determined at pH 6, which refers to 25 °C.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
