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Physical & Chemical properties

Boiling point

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Description of key information

The boiling point of the substance is determined to 300 °C at 1013 hPa.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
300 °C

Additional information

The boiling point is determined in a weight-of-evidence approach of two secondary sources. The values derived from these sources match together. The peer reviewed database HSDB is considered as the most reliable source and therefore chosen as key value for the chemical safety assessment.