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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

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Ecotoxicological information

Toxicity to microorganisms

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
toxicity to microorganisms, other
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Justification for type of information:
Data is from peer reviewed journal
Qualifier:
according to guideline
Guideline:
other: refer below principle
Principles of method if other than guideline:
The reduction of aromatic acid i.e 3-phenylpropionic acid by the hyperthermophilic organism Pyrococcus furiosus was investigated.
GLP compliance:
not specified
Specific details on test material used for the study:
- IUPAC name: 3-phenylpropanoic acid
- Molecular formula: C9H10O2
- Molecular weight: 150.176 g/mol
- Smiles: c1(CCC(O)=O)ccccc1
- InChI: 1S/C9H10O2/c10-9(11)7-6-8-4-2-1-3-5-8/h1-5H,6-7H2,(H,10,11)
- Substance type: Organic
- Physical state: solid
Analytical monitoring:
yes
Details on sampling:
The substrate concentration was 1 mM before inoculation.
Vehicle:
not specified
Test organisms (species):
other: Pyrococcus furiosus
Details on inoculum:
P. furiosus (DSM 3638) was grown anaerobically at 90°C in a basic medium.Yeast extract, cysteine, vitamins, and trace elements were added a Potato starch (5 g/1) was used as a carbon and energy source. Cells were grown in 100 ml bottles containing 50 ml medium,which was flushed with N2/CO2 (80/20) before inoculation. During growth, the bottles were shaken continuously at 200 rev./min. The medium was inoculated with a 2% preculture.
Test type:
not specified
Water media type:
freshwater
Limit test:
no
Total exposure duration:
25 h
Remarks on exposure duration:
experimental conditions occured for 18 - 25 h after
Hardness:
No data
Test temperature:
90 deg.C
pH:
6.8-7.0
Dissolved oxygen:
No data
Salinity:
No data
Conductivity:
No data
Nominal and measured concentrations:
1 mM which is equivalent to 150.1 mg/l
Details on test conditions:
The start of growth the pH was 6.8 - 7.0 and was not adjusted during the experiment.
Reference substance (positive control):
not specified
Key result
Duration:
25 h
Dose descriptor:
EC50
Effect conc.:
150.1 mg/L
Nominal / measured:
not specified
Conc. based on:
test mat.
Basis for effect:
growth inhibition
Remarks on result:
other: In batch conversions 3-phenylpropionic acid was reduced with yield 69%.

Yield of alcohols from aromatic acid i.e 3-phenylpropanoic acid reduced byP. furiosus in batch culture.

Substrate

Product

Yield (%)

3-Phenylpropionic

acid

3-Phenyl-1-propanol

68.7 ±4.2

 

Validity criteria fulfilled:
not specified
Conclusions:
In batch conversions experiment the test chemical 3-phenylpropionic acid was reduced with the highest yield (69%) with Substrate concentrations 1 mM which is equivalent to 150.1 mg/l.
Executive summary:

The reduction of aromatic acid i.e 3-phenylpropionic acid by the hyperthermophilic organism Pyrococcus furiosus was investigated.

P. furiosus (DSM 3638) was grown anaerobically at 90°C in a basic medium.Yeast extract, cysteine, vitamins, and trace elements were added a Potato starch (5 g/1) was used as a carbon and energy source. Cells were grown in 100 ml bottles containing 50 ml medium,which was flushed with N2/CO2 (80/20) before inoculation. During growth, the bottles were shaken continuously at 200 rev./min. The medium was inoculated with a 2% preculture.

Analytical method used as HPLC on a Nucleosil 100 C18 5U(Alltech, Laarne, Belgium) column. A Waters 600 controller and pump and a Waters 996 photodiode array detector were used (all Millipore, Milford, USA).Methanol/1% acetic acid was used as eluent and the analysis was isocratic.

1mM substrate concentration was used in experiment which is equivalent to 150.1 mg/l.

In batch conversions 3-phenylpropionic acid was reduced with the highest yield (69%) with Substrate concentrations 1 mM which is equivalent to 150.1 mg/l.

Description of key information

In batch conversions experiment the test chemical 3-phenylpropionic acid was reduced with the highest yield (69%) with Substrate concentrations 1 mM which is equivalent to 150.1 mg/l.

Key value for chemical safety assessment

EC50 for microorganisms:
150.1 mg/L

Additional information

The reduction of aromatic acid i.e 3-phenylpropionic acid by the hyperthermophilic organism Pyrococcus furiosus was investigated.

P. furiosus (DSM 3638) was grown anaerobically at 90°C in a basic medium.Yeast extract, cysteine, vitamins, and trace elements were added a Potato starch (5 g/1) was used as a carbon and energy source. Cells were grown in 100 ml bottles containing 50 ml medium,which was flushed with N2/CO2 (80/20) before inoculation. During growth, the bottles were shaken continuously at 200 rev./min. The medium was inoculated with a 2% preculture.

Analytical method used as HPLC on a Nucleosil 100 C18 5U(Alltech, Laarne, Belgium) column. A Waters 600 controller and pump and a Waters 996 photodiode array detector were used (all Millipore, Milford, USA).Methanol/1% acetic acid was used as eluent and the analysis was isocratic.

1mM substrate concentration was used in experiment which is equivalent to 150.1 mg/l.

In batch conversions 3-phenylpropionic acid was reduced with the highest yield (69%) with Substrate concentrations 1 mM which is equivalent to 150.1 mg/l.