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Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
14.02.2002
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: Guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2002
Report date:
2002

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
differential scanning calorimetry

Test material

Constituent 1
Chemical structure
Reference substance name:
-
EC Number:
451-510-9
EC Name:
-
Cas Number:
128446-33-3
Molecular formula:
C36H42O12(OH)18-y[(C3H6O)nOH]; y=1-10; n=1-4; y x n = 3,7 (average)
IUPAC Name:
Reaction products of .alpha.-cyclodextrin and methyloxirane
Details on test material:
Batch 63B001
Purity 95.9 %
Specific details on test material used for the study:
Batch: 63B001

Results and discussion

Boiling point
Key result
Remarks on result:
other: No boiling peak (endothermic reaction) in DSC was observed.

Any other information on results incl. tables

There was a decomposition in the DSC diagrams.

Applicant's summary and conclusion

Conclusions:
A boiling point cannot be determined.