Registration Dossier

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Balsams, copaiba, sulfurized, mixed with turpentine, gold salts decomposes without melting from 177°C.

Key value for chemical safety assessment

Additional information

A GLP-compliant study following OECD guideline 102 is available for this endpoint (Harlan Laboratories 2012) and is considered suitable for use as the key study.