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Physical & Chemical properties

Boiling point

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Description of key information

The boiling point of gold is 2700 - 2856°C

Key value for chemical safety assessment

Additional information

Boiling point values are taken from two peer-reviewed handbooks (Lide 2008, O'Neil 2006). Although the original references could not be reviewed, the results from two peer-reviewed handbooks are in agreement and therefore these are suitable for use to complete this endpoint.