Registration Dossier

Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
1990
Report date:
1990

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
Qualifier:
according to guideline
Guideline:
other:
Deviations:
no
Type of method:
other:

Test material

Constituent 1

Results and discussion

Boiling pointopen allclose all
Boiling pt.:
175 °C
Atm. press.:
101.5 kPa
Remarks on result:
other:
Boiling pt.:
448 K
Atm. press.:
101.5 kPa
Remarks on result:
other:

Applicant's summary and conclusion