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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

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Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
Start of study: 8 Dec 2004. End of study: 24 Jan 2005
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Study performed according to guideline but no GLP stated.
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
GLP compliance:
not specified
Type of method:
other: Differential Scanning Calorimeter Analysis
Remarks on result:
other: Since no peak indicating endothermic reaction accompanying melting was observed in the DSC curve of the test substance, the melting point of the test substance is not within the range of measurement temperature (-100 to 25°C).
Conclusions:
Since no peak indicating endothermic reaction accompanying melting was observed in the DSC curve of the test substance, the melting point of the test substance is not within the range of measurement temperature (-100 to 25°C).

Description of key information

Melting point study conducted according to OECD Guideline 102. Since no peak indicating endothermic reaction accompanying melting was observed in the DSC curve of the test substance, the melting point of the test substance is not within the range of measurement temperature (-100 to 25°C).

Key value for chemical safety assessment

Additional information