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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Flash point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
19 March 1990
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Principles of method if other than guideline:
1. Tagliabue closed cup test
2. Cleveland open cup test
GLP compliance:
no
Type of method:
equilibrium method closed cup
Remarks:
and open cup test
Flash point:
99 °C
Atm. press.:
1 013 hPa
Remarks on result:
other: Cleveland open cup test
Flash point:
> 83 °C
Atm. press.:
1 013 hPa
Remarks on result:
other: Tagliabue closed cup test

Cleveland open cup test:

The First test: 100 °C

The Second test: 98 °C

Average: 99 °C

Tagliabue closed cup test:

Temperature

Observations

24

No flash was observed

29

No flash was observed

35

No flash was observed

40

No flash was observed

44

No flash was observed

50

No flash was observed

55

No flash was observed

60

No flash was observed

55

No flash was observed

60

No flash was observed

66

No flash was observed

70

No flash was observed

75

No flash was observed

80

No flash was observed

83

No flash was observed

Description of key information

99 °C at 1013 hPa (Cleveland Open Cup)

Key value for chemical safety assessment

Additional information

The flash point for the substance 2-isocyanatoethyl methacrylate (CAS 30674-80-7) was determined according to EU Method A.9 in a Cleveland open cup. By using a Tagliabue closed cup determination no flash point was observed up to 83 °C.