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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
6 September 2016
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Certificate of Analysis
Qualifier:
according to guideline
Guideline:
other: ISO 3016
GLP compliance:
no
Type of method:
pour point
Melting / freezing pt.:
-60 °C
Atm. press.:
ca. 1 013 hPa

There is no value given for pressure but it is assumed to be measured at normal pressure (1013 hPa). No information is given on decomposition and sublimation temperature.

Description of key information

Pour point = -60 °C (ISO 3016)

Pressure not reported, assumed to be normal pressure (1013 hPa).

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-60 °C

Additional information