Registration Dossier
Registration Dossier
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EC number: 224-618-7 | CAS number: 4430-18-6
Water solubility
Administrative data
Link to relevant study record(s)
Description of key information
The purpose of the study was to assess the water solubility of the test item according to the OECD 105 guideline and following GLP. It was determined using the shake flask method. Vessels containing water and the test item were shaken for 24 hours, 48 hours and 72 hours, respectively, at 30 °C. Afterwards, the samples were equilibrated for another 24 hours at 20 °C. Then, the samples were centrifuged and diluted, and the concentrations were determined by HPLC with UV-detection. The water solubility of the test item at 20 °C was found to be 1708 ± 138 mg/L at a mean pH value of 11.7.
Key value for chemical safety assessment
- Water solubility:
- 1 708 mg/L
- at the temperature of:
- 20 °C
Additional information
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