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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Description of key information

Key study: Test method OECD 103 and EU A.2. GLP study. The test item decomposed below the boiling point under atmospheric pressure at 1018.2 hPa at 142.8-144.2 °C.

Key value for chemical safety assessment

Additional information

Key study: The determination of boiling point was carried out in accordance with EU method A.2.and OECD Guideline 103. GLP study. The test item decomposed below the boiling point under atmospheric pressure at 1018.2 hPa at 142.8-144.2 °C.