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Physical & Chemical properties

Melting point / freezing point

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Administrative data

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
31 March 1999 to 4 June 1999
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
pour point
Melting / freezing pt.:
-8 °C
Conclusions:
Under the condition of the study, the pour point (melting point/ freezing point) was determined to be - 8 °C.
Executive summary:

The pour point of the test material was determined in a study which was conducted under GLP conditions and in accordance with the standardised guideline EU Method A.1.

Under the condition of the study, the pour point (melting point/ freezing point) was determined to be - 8 °C.

Description of key information

Melting point/ freezing point = -8 °C, EU Method A.1, Woolley & Mullee (1999)

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-8 °C

Additional information

The pour point of the test material was determined in a study which was conducted under GLP conditions and in accordance with the standardised guideline EU Method A.1.

Under the condition of the study, the pour point (melting point/ freezing point) was determined to be - 8 °C.