Registration Dossier
Registration Dossier
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EC number: 267-184-4 | CAS number: 67801-64-3
Endpoint summary
Administrative data
Description of key information
The substance is a fluid liquid, with low volatility. In water, it is slightly soluble, and less dense, with moderate surface active properties.
It has potential for bioaccumulation in organisms.
It is not considered as hazardous with regard to physical hazards according to CLP criteria, but its low viscosity may be relevant for aspiration hazard (cf section 7 for Toxicological information).
Additional information
Summary of relevant physico-chemical properties:
Endpoint |
Data |
Appearance |
Colorless liquid. |
Melting point |
-2°C |
Boiling point |
255°C |
Relative density |
0.974 |
Vapour pressure |
2.2 Pa at 25°C |
Log Kow |
4.4 |
Water solubility |
10.9 mg/L (at 20°C, pH 6) |
Surface tension |
55.1 mN/m (at 10 mg/L) |
Flammability |
Not flammable (flash point = 104°C). Auto-ignition temperature = 310°C No flammable properties expected if contact with air or water (based on chemical structure and experience). Self-heating is unlikely for liquids. |
Explosive properties |
No potential (based on chemical structure). |
Oxidising properties |
No potential (based on chemical structure). |
| Self-reactive properties | No potential (based on chemical structure). |
Organic peroxides |
Not a peroxide. |
Viscosity |
17 mPa.s at 20°C |
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
