Registration Dossier

Administrative data

First-aid measures

Fire-fighting measures

Accidental release measures

Handling and storage

7.1 Precautions for safe handling:

Avoid contact with skin and eyes, inhaltion of vapours and mists.
Use localized ventilation system.
Don't use empty container before they have been cleaned.
Before making transfer operations, assure that there aren't any incompatible material residuals in the containers.
Contamined clothing should be changed before entering eating areas.
Do not eat or drink while working.
See also section 8 for recomened protective equipment.


7.2 Conditions for safe storage, including any incompatibilities

Always keep the containers tightly closed.
Keep away from unguarded flame, sparks, and heat sources. Avoid direct exposure to sunlight.
Keep away from food, drink and feed.
Incompatible materials: none in particular.
Instructions as regards storage premises: cool and adequately ventilated.

Transport information

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Marine transport (IMDG)

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Exposure controls / personal protection

Exposure controls

Eye protection:
Safety glasses with side protection or estate or visor. Must be available eye wash station. Work, however, according to good working practices.

Protection for skin:
Use clothing that provides comprehensive protection to the skin, e.g. cotton, rubber, PVC or viton.

Protection for hands:
Use protective gloves that provides comprehensive protection, e.g. P.V.C., neoprene or rubber.

Respiratory protection:
Not needed for normal use.
Provide exhaust systems in the workplace.
Avoid inhalation of vapors and dust.
Adequate ventilation to the premises where the product is stored and / or manipulated, however, avoid excessive ventilation and dust dispersed generation. Change clothes at the end of shift.
Use respiratory protection where ventilation is insufficient or exposure is prolonged, e.g. CEN/FFP-2(S) or CEN/FFP-3(S).

Thermal Hazards: none

Environmental exposure controls: none

Stability and reactivity

Disposal considerations