Registration Dossier
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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
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EC number: 424-540-5 | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Administrative data
First-aid measures
rest. Seek medical attention as necessary. If breathing is
irregular or has stopped, start resuscitation, administer
oxygen if available.
Emergency measure - Eyes: Hold eyelids apart and flush eyes with clean water for 15
minutes. Seek immediate medical attention.
Emergency measure - Skin: Remove any contaminated clothing or shoes. Wash affected
areas with soap and water. Seek medical attention if
irritation persists.
Emergency measure - Ingestion: Do not induce vomiting. Give two glasses of water to
dilute. Seek immediate medical attention.
Fire-fighting measures
extinguishing media used should be appropriate for the type
of fire being experienced.
Water spray, dry chemical powder, carbon dioxide, foam would
all be suitable.
Product arising from burning: Decomposition products which may be expected include
hydrofluoric acid and carbonyl halides.
Decomposition products arising from pyrolysis may include
acids.
Product determined by test: N
Protective equipment: Self-contained breathing apparatus with full facepiece and
protective clothing should be worn.
Accidental release measures
absorbant material. Sweep up and place in a suitable
container for recovery or disposal.
Handling and storage
Avoid inhaling vapours which may be evolved during use. Wear
appropriate protective clothing including safety glasses,
gloves and apron. Wash hands before eating, drinking or
smoking.
Storage: Drums should be stored in a cool, dry, well ventilated area.
Keep container tightly closed, away from heat and sources of
ignition.
Packaging of the substance and or preparation: 55 gallon drums.
Transport information
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Marine transport (UN RTDG/IMDG)
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Air transport (UN RTDG/ICAO/IATA)
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Special provisions / remarks
- Remarks:
- Transport: No special precautions are required for transport.
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Exposure controls / personal protection
Stability and reactivity
Chemical reaction with water: None known.
Dust explosion: No data available.
Dust explosion determined by test: N
Disposal considerations
Industry - Possibility of neutralisation: Not recommended.
Industry - Possibility of destruction: controlled discharge: Not recommended.
Industry - Possibility of destruction - incineration: Incineration is the best method of disposal of this
material.
Industry - Possibility of destruction - water purification: Not applicable
Public at large - Possibility of recovery/recycling: Not applicable.
Public at large - Possibility of neutralisation: Not applicable.
Public at large - Possibility of destruction: controlled discharge: Not applicable.
Public at large - Possibility of destruction - incineration: Not applicable.
Public at large - Possibility of destruction - water purification: Not applicable.
Public at large - Possibility of destruction - others: Not applicable.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.