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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
flammable solids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2020
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.10 (Flammability (Solids))
Deviations:
no
GLP compliance:
no
Test procedure:
burning rate test over 100 mm length
Remarks on result:
substance does not ignite and propagate combustion either by burning with flame or smouldering along 200 mm of the powder train within the 2 minutes test period

No ignition or combustion propagation occurred during the 2 minute test flame application to the powder.


In accordance with the EU A.10 protocol, this sample is, therefore, classified as “not flammable”.


A burning rate determination could not be carried out.


 

Interpretation of results:
not classified based on GHS criteria
Conclusions:
No ignition or combustion propagation occurred during the 2 minute test flame application to the powder.
In accordance with the EU A.10 protocol, this sample is, therefore, classified as “not flammable”.

Executive summary:

The flammability of Fatty acids, C16 -18, reaction products with ethanolamine was determined according to protocol outlined in EU A.10. From this study, the substance was reported to be 'not flammable'. A burning rate determination could not be carried out. The substance did not meet the criteria for classification according to Regulation (EC) No.1272/2008.

Description of key information

The flammability of Fatty acids, C16 -18, reaction products with ethanolamine was determined according to protocol outlined in EU A.10. From this study, the substance was reported to be 'not flammable'. A burning rate determination could not be carried out. The substance did not meet the criteria for classification according to Regulation (EC) No.1272/2008.

Key value for chemical safety assessment

Flammability:
not classified

Additional information

Justification for classification or non-classification

Fatty acids, C16-18, reaction products with ethanolamine is “not highly flammable” as defined in EU test protocol A.10.