Registration Dossier
Registration Dossier
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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
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EC number: 903-982-7 | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Administrative data
First-aid measures
By inhalation: This product does not contain substances classified as dangerous for inhalation, however, in case of symptoms of intoxication remove the person affected from the exposure area and provide with fresh air. Seek medical attention if the symptoms get worse or persist.
By skin contact: In case of contact it is recommended to clean the affected area thoroughly with water and neutral soap. In case of modifications on the skin (stinging, redness, rashes, blisters,…), seek medical advice.
By eye contact: Rinse eyes thoroughly with luke warm water for at least 15 minutes. Do not allow the person affected to rub or close their eyes. If the injured person uses contact lenses, these should be removed unless they are stuck to the eyes, as this could cause further damage. In all cases, after cleaning, a doctor should be consulted as quickly as possible.
By consumption: Request medical assistance immediately. Do not induce vomiting, but if it does happen keep the head up to avoid inhalation. In the case of loss of consciousness do not administrate anything orally unless supervised by a doctor. Rinse out the mouth and throat, as they may have been affected during ingestion. Keep the person affected at rest.
Fire-fighting measures
Special hazards arising from the substance or mixture: As a result of combustion or thermal decomposition reactive subproducts are created (CO2, CO, NOx,…) that can become highly toxic and, consequently, can present a serious health risk.
Advice for firefighters: Depending on the magnitude of the fire it may be necessary to use full protective clothing and individual respiratory equipment. Minimum emergency facilities and equipment should be available (fire blankets, portable first aid kit,...) in accordance with Directive 89/654/EC.
Additional provisions: Act in accordance with the Internal Emergency Plan and the Information Sheets on actions to take after an accident or other emergencies. Destroy any source of ignition. In case of fire, refrigerate the storage containers and tanks for products susceptible to inflamation, explosion or BLEVE as a result of high temperatures. Avoid spillage of the products used to extinguish the fire into an aqueous medium.
Accidental release measures
Environmental precautions: Avoid at all cost any type of spillage into an aqueous medium. Contain the product absorbed appropriately in hermetically sealed containers. Notify the relevant authority in case of exposure to the general public or the environment.
Methods and material for containment and cleaning up: It is recommended: Absorb the spillage using sand or inert absorbent and move it to a safe place. Do not absorb in sawdust or other combustible absorbents.
Handling and storage
Handling:
Precautions for safe manipulation: Comply with the current legislation concerning the prevention of industrial risks. Keep containers hermetically sealed. Control spills and residues, destroying them with safe methods. Avoid leakages from the container. Maintain order and cleanliness where dangerous products are used.
Technical recommendations for the prevention of fires and explosions: Avoid the evaporation of the product as it contains flammable substances, which could form flammable vapour/air mixtures in the presence of sources of ignition. Control sources of ignition (mobile phones, sparks,...) and transfer at slow speeds to avoid the creation of electrostatic charges. Avoid projections and pulverizations. Consult section 10 for conditions and materials that should be avoided.
Technical recommendations to prevent ergonomic and toxicological risks: Do not eat or drink during the process, washing hands afterwards with suitable cleaning products.
Technical recommendations to prevent environmental risks: Due to the danger of this product for the environment it is recommended to used it within an area containing contamination control barriers in case of spillage, as well as having absorbent material in close proximity.
Storage
Technical measures for storage: Maximun Temp.: 25 ºC
General conditions for storage: Avoid sources of heat, radiation, static electricity and contact with food.
Specific end use(s): Except for the instructions already specified it is not necessary to provide any special recommendation regarding the uses of this product.
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- UN3082
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Marine transport (UN RTDG/IMDG)
- UN number:
- UN3082
Shipping information
- Proper shipping name and description:
- ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S. (Pmentha-1,4(8)-diene)
- Labels:
- 9
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Air transport (UN RTDG/ICAO/IATA)
- UN number:
- UN3082
Shipping information
- Proper shipping name and description:
- ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S. (Pmentha-1,4(8)-diene)
- Labels:
- 9
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Exposure controls / personal protection
Effectiveness: The substance should be rigorously contained by technical means during its whole lifecycle and procedural and control technologies should be in place in order to minimize emissions and any resulting exposure as described under Article 18(4).
Personal protective equipment (PPE) should be used in cases of accidents and where waste is generated. The PPE may be also used as a good practice.
General security and hygiene measures in the work place: As a preventative measure it is recommended to use basic individual protection equipment, with the corresponding "CE marking" in accordance with Directive 89/686/EC. For more information on individual protection equipment (storage, use, cleaning, maintenance, class of protection,…) consult the information leaflet provided by the manufacturer.
Hand protection: Chemical protective gloves. Replace the gloves at any sign of deterioration.
Feet protection: Anti-slip work shoes.
Body protection: Work clothing (For professional use only).
Eye protection: Panoramic glasses against liquid splash. Clean daily and disinfect periodically according to the manufacturer´s instructions.
Respiratory protection: The use of protection equipment will be necessary if a mist forms or if the professional exposure limits are exceeded.
Additional emergency measures: Emergency shower. Eyewash stations.
Stability and reactivity
Chemical stability: Chemically stable under the conditions of storage, handling and use.
Possibility of hazardous reactions: Under the conditions no hazardous reactions are expected to produce a pressure or excessive temperatures.
Conditions to avoid: Applicable for handling and storage at room temperature: Increase in temperature (Precaution). Sunlight (Avoid direct impact).
Incompatible materials: Combustive materials (Avoid direct impact). Combustible materials (Avoid direct impact).
Hazardous decomposition products: Depending on the decomposition conditions, complex mixtures of chemical substances can be released: carbon dioxide (CO2), carbon monoxide and other organic compounds.
Disposal considerations
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.