Registration Dossier
Registration Dossier
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EC number: 210-539-5 | CAS number: 617-94-7
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 1949
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: The purity and method are given in this publication.
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- according to guideline
- Guideline:
- other: WilIinghanl, C. B., Taylor, W. J., Pignocco, J. M., and Rossini, F. D., J. R.search Natl. Bur. Standards. 35, 219 (1945)
- Deviations:
- yes
- Remarks:
- see Principles of method if other than guideline
- Principles of method if other than guideline:
- The points for controlling the pressure were placed on the atmospheric side instead of on the pressure side.
- Type of method:
- other: WilIinghanl, C. B., Taylor, W. J., Pignocco, J. M., and Rossini, F. D., J. R.search Natl. Bur. Standards. 35, 219 (1945)
- Boiling pt.:
- 192.63 °C
- Atm. press.:
- 760 mm Hg
- Conclusions:
- The boiling point of pure 2-phenylpropan-2-ol is 192.63°C at 760 mm Hg.
- Executive summary:
This endpoint is measured on pure (99.39%) 2-phenylpropan-2-ol, the commercial product is 93.7%.
The boiling point of pure 2-phenylpropan-2-ol is 192.63°C at 760 mm Hg.
Reference
Description of key information
The boiling point of pure 2-phenylpropan-2-ol is 192.63°C at 760 mm Hg.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 192.63 °C
Additional information
In the rest of the studies, no purity or method information is mentioned. As impurities can affect the boiling point, the studies are disregarded.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
