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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

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Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
data from handbook or collection of data
Qualifier:
no guideline followed
Principles of method if other than guideline:
Not known.
GLP compliance:
not specified
Type of method:
other: Not known
Boiling pt.:
230.9 °C
Atm. press.:
1 atm
Decomposition:
no
Conclusions:
The boiling point was determined to be 230.9 °C at 101325 Pa.
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
supporting study
Study period:
1958
Reliability:
4 (not assignable)
Qualifier:
no guideline available
GLP compliance:
not specified
Type of method:
other: not known
Boiling pt.:
234.8 °C
Atm. press.:
1 atm

Description of key information

The boiling point was determined to be 230.9 °C at 101325 Pa.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
230.9 °C

Additional information