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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
no data, handbook
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
data from handbook or collection of data
Qualifier:
equivalent or similar to guideline
Guideline:
other: no guideline reported
Principles of method if other than guideline:
no data on principles of method; handbook data
GLP compliance:
no
Type of method:
other: no method reported
Key result
Melting / freezing pt.:
ca. 305 °C
Decomposition:
yes
Decomp. temp.:
ca. 305 °C
Conclusions:
The melting point of Creatinine is 305 °C (with decomposition).
Executive summary:

A melting point of 305 °C (with decomposition) for Creatinine is reported by RÖMPP Lexikon Chemie.

Description of key information

A melting point of 305 °C (with decomposition) for Creatinine is reported by RÖMPP Lexikon Chemie.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
305 °C

Additional information

A melting point of 305 °C (with decomposition) for Creatinine is reported by RÖMPP Lexikon Chemie.