Registration Dossier
Registration Dossier
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EC number: 250-097-0 | CAS number: 30233-64-8
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 19/6/2020
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- study well documented, meets generally accepted scientific principles, acceptable for assessment
- Justification for type of information:
- Testing performed in accordance to internally validated testing methods at Palsgaard.
- Qualifier:
- no guideline followed
- Principles of method if other than guideline:
- Testing was performed according to internally validated test protocol at Palsgaard (see attached study report).
- GLP compliance:
- no
- Other quality assurance:
- other:
- Remarks:
- Internally validated testing protocol
- Type of method:
- other: Differential scanning calorimetry
- Specific details on test material used for the study:
- SOURCE OF TEST MATERIAL
- Source and lot/batch number of test material: P18-36-3 - Key result
- Melting / freezing pt.:
- >= 82.4 °C
- Key result
- Melting / freezing pt.:
- > 84.1 - < 84.9 °C
- Conclusions:
- The peak melting temperature is 82.4 °C.
- Executive summary:
Melting point was measured by Differential scanning calorimetry (DSC). Peak melting temprerature is 82.4 °C.
Reference
The sample is fully melted at 84.9 °C and 84.1 °C for the first and second melting curve, respectively.
The peak melting temperature (2ndmelting) is 82.4 °C.
Description of key information
Melting point was measured by Differential scanning calorimetry (DSC). Peak melting temprerature is 82.4 °C.
Key value for chemical safety assessment
Additional information
Melting point was measured by Differential scanning calorimetry (DSC). Peak melting temprerature is 82.4 °C.
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