Registration Dossier
Registration Dossier
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EC number: 242-554-8 | CAS number: 18748-98-6
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2018
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling Point)
- GLP compliance:
- no
- Type of method:
- differential scanning calorimetry
- Key result
- Boiling pt.:
- 358.5 °C
- Atm. press.:
- 100.1 kPa
- Conclusions:
- The boiling point is 358.5 ± 1.7 °C at 100.1 kPa.
- Executive summary:
The boiling point of the test item was determined by differential scanning calorimetry according to OECD guideline No. 103. The boiling point of the test item is 358.5 ± 1.7 °C at 100.1 kPa
Reference
The sample shows a sharp endothermic peak at 360 °C region with mean onset 358.5 °C
Boiling point test:
Measurement Onset Peak Atmospheric pressure
°C °C kPa
#1 358.5 359.93 100.1
#2 358.4 360.41 100.1
The mean onset is selected as giving the best value of the start of the boiling point. The difference
between the lower onset value and the higher peak value is used to estimate the width of the boiling
range.
Description of key information
The boiling point of the test item is 358.5 ± 1.7 °C at 100.1 kPa
Key value for chemical safety assessment
Additional information
The boiling point of the test item was determined by differential scanning calorimetry according to OECD guideline No. 103. The boiling point of the test item is 358.5 ± 1.7 °C at 100.1 kPa
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