Registration Dossier
Registration Dossier
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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 805-296-2 | CAS number: 102229-10-7
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Administrative data
First-aid measures
Skin Contact: Rinse contaminated skin with plenty of water.
Eye Contact: Immediately rinse eyes thoroughly with running water as long as possible (approx. 15 min). Take injured quickly to factory medical center or call an ambulance
Ingestion: Clean mouth with water and drink afterwards plenty of water. Call a physician.
Fire-fighting measures
Unsuitable Extinguishing Media: High volume water jet
Protective equipment for firefighters: Wear self-contained breathing apparatus and fire protective suite.
Accidental release measures
Environmental precautions: Firefighting water may not spill into open rivers and ponds. Close leakages. Do not release on the soil or into drains.
Methods for cleaning: Transfer large quantities into a container. Clean up the rest with absorbent material and discharge properly. To clean the floorand all objects contaminated by this material, use water and detergents. Keep in suitable, closed containers for disposal.
Handling and storage
Conditions of storage: Protect against heat
Preventive Precautions (fire/explosion): Observe the usual precautionary measures required for the safe handling of organic liquids.
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- Not classified
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Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- Not classified
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Marine transport (UN RTDG/IMDG)
- UN number:
- Not classified
Shipping information
- Proper shipping name and description:
- Not classified
- Chemical name:
- Not classified
- Labels:
- Not classified
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Air transport (UN RTDG/ICAO/IATA)
- UN number:
- Not classified
Shipping information
- Proper shipping name and description:
- Not classified
- Chemical name:
- Not classified
- Labels:
- Not classified
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Exposure controls / personal protection
Wear suitable gloves and eye/face protection.
Open Handling Respiration : Air powered respirator with hood (TH2 or TH3 - EN12491) or with full face mask (TM2 or TM3 - EN12492)
Eye : Yes, by face mask
Hand : Normal length chemical-mechanical-resistant gloves (EN374/EN388) worn over disposable gloves.
Additional protection : Disposable liquid-tight protective suit, fresh-air supplied (EN466, type 3) worn over long underwear. Chemical-resistant safety-boots (EN345 S5).
Stability and reactivity
50 % (Aqueous buffer pH = 4: 25 °C) < 1 days: EEC Directive 92/69 C.7)
50 % (Aqueous buffer pH=7: 25 °C) > 1 years: EEC Directive 92/69 C.7)
50 % (Aqueous buffer pH=9: 25 °C) > 1 years: EEC Directive 92/69 C.7)
Materials to avoid: acids
Disposal considerations
Packaging: substance is completely removed from packaging.
Packaging disposed in compliance with the national specific regulation about packaging waste disposal.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
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