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Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2018-05-24
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Version / remarks:
27 July 1995
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Version / remarks:
31 May 2008
Deviations:
no
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
Version / remarks:
August 1996
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
differential scanning calorimetry
Specific details on test material used for the study:
SOURCE OF TEST MATERIAL
- Batch No.of test material: Lab NP_20171034-003
- Expiration date of the lot/batch: 2022-07-24

STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: room temperature

OTHER SPECIFICS:
white solid
Key result
Atm. press.:
101.325 kPa
Remarks on result:
other: no boiling point observed up to 500°C
Conclusions:
Using a linear heating rate of 10 °C/minutes a boiling point of the substance was not observed up to 500 °C.
Executive summary:

A study according to European Council Regulation (EC) No. 440/2008, Annex Part A, Methods for the determination of physico-chemical properties, A.2., OECD guideline No 103 and U.S. EPA Product Properties Test Guidelines OPPTS 830.7220 was conducted to determine the boiling point of the test item using Differential scanning calorimetry (DSC). The test was carried out at atmospheric pressure. Applying a linear heating rate boiling point of the substance was not observed up to 500°C.

Description of key information

A boiling point of the test item was not observed up to 500 °C.

Key value for chemical safety assessment

Additional information

A study according to European Council Regulation (EC) No. 440/2008, Annex Part A, Methods for the determination of physico-chemical properties, A.2., OECD guideline No 103 and U.S. EPA Product Properties Test Guidelines OPPTS 830.7220 was conducted to determine the boiling point of the test item using Differential scanning calorimetry (DSC). The test was carried out at atmospheric pressure. Applying a linear heating rate boiling point of the substance was not observed up to 500 °C.