Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

Description of first aid measures

General information: Take off immediately all contaminated clothing.

In case of inhalation: If breathing is difficult, remove to fresh air and keep at rest in a position

comfortable for breathing. In case of respiratory arrest apply artificial

respiration. Immediately get medical attention.

In case of skin contact: Remove residues with soap and water. Change contaminated clothing. In

case of skin reactions, consult a physician.

After eye contact: Immediately flush eyes with plenty of flowing water for 10 to 15 minutes

holding eyelids apart. Remove contact lenses, if any. Subsequently seek

the immediate attention of an ophthalmologist.

After swallowing: Rinse mouth with water. Give water to drink in small sips. Do not induce

vomiting. Never give an unconscious person anything through the mouth.

Seek medical attention.

Most important symptoms and effects, both acute and delayed

Causes serious eye damage.

In case of skin contact: Can cause irritation.

Fire-fighting measures

Extinguishing media

Suitable extinguishing media:

Water fog, foam, extinguishing powder, carbon dioxide (CO2).

Special hazards arising from the substance or mixture

In case of fire may be liberated: oxides of sodium, hydrogen cyanide (HCN), Nitrogen oxides

(NOx), carbon monoxide and carbon dioxide (CO2).

Advice for firefighters

Special protective equipment for firefighters:

Use a breathing apparatus independent of the ambient air (isolated apparatus) and a full

protection outfit (suit) against chemicals.

Additional information: Hazchem-Code: 2X

Do not allow fire water to penetrate into surface or ground water.

Accidental release measures

Personal precautions, protective equipment and emergency procedures

Avoid exposure. Provide adequate ventilation. Wear personal protection equipment. Avoid dust

formation. Do not breathe dust. Avoid contact with skin and eyes.

Environmental precautions

Do not allow to penetrate into soil, waterbodies or drains.

Methods and material for containment and cleaning up

Take up mechanically. Collect in closed containers for disposal.

Handling and storage

Precautions for safe handling

Advices on safe handling:

Avoid exposure - obtain special instructions before use.

Provide adequate ventilation, and local exhaust as needed. Wear personal protection equipment.

Avoid dust formation. Do not breathe dust. Avoid contact with skin and eyes.

Conditions for safe storage, including any incompatibilities

Requirements for storerooms and containers: Keep container dry, tightly closed and store at cool

and aired place. Protect from moisture contamination. Packaging materials: polyethylene bag

(water resistent)

Hints on joint storage: Do not store together with food.

Storage class: 11 = Combustible solids

Transport information

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Marine transport (UN RTDG/IMDG)

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Exposure controls / personal protection

Exposure controls

Provide appropriate exhaust ventilation at machinery and at places where dust can be generated.

Occupational exposure controls

Respiratory protection: In case of dust: Dust mask

Particulates filter P2 according to EN 143.

Hand protection: Protective gloves according to EN 374.

Glove material: Nitrile rubber.

Breakthrough time: >480 min.

Observe glove manufacturer's instructions concerning penetrability and

breakthrough time.

Eye protection: Tightly sealed goggles according to EN 166.

Body protection: Wear suitable protective clothing.

General protection and hygiene measures:

Avoid exposure - obtain special instructions before use.

Avoid contact with skin and eyes. Take off contaminated clothing. Wash

hands before breaks and after work. When using do not eat, drink or

smoke.

Work place should be equipped with a shower and an eye rinsing

apparatus.

Stability and reactivity

Reactivity

moisture-sensitive

Chemical stability

Product is stable under normal storage conditions.

Possibility of hazardous reactions

Violent reaction with strong oxidizing agents, strong acids

Conditions to avoid

Humidity

Incompatible materials

Water, acids, strong oxidizing agents

Hazardous decomposition products

oxides of sodium, hydrogen cyanide (HCN), Nitrogen oxides (NOx), carbon monoxide and

carbon dioxide (CO2).

Thermal decomposition: >295 °C

Disposal considerations

Waste treatment methods

Product

Waste key number: 16 03 05 * = Organic wastes containing dangerous substances

* = Evidence for disposal must be provided.

Recommendation: Dispose of as special waste in compliance with local and national

regulations.

Contaminated packaging

Recommendation: If recycling is not possible, dispose of according to local waste laws and

regulations (information requirements of authorities).