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EC number: 942-582-7 | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Genetic toxicity: in vitro
Administrative data
- Endpoint:
- in vitro gene mutation study in bacteria
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- From 3 April 2017 to 28 August 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 017
- Report date:
- 2017
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 471 (Bacterial Reverse Mutation Assay)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method B.13/14 (Mutagenicity - Reverse Mutation Test Using Bacteria)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EPA OPPTS 870.5100 - Bacterial Reverse Mutation Test (August 1998)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of assay:
- bacterial reverse mutation assay
Test material
- Reference substance name:
- calcium dipotassium disodium trisulfate
- Molecular formula:
- SO42-, K+, Na+, Ca2+
- IUPAC Name:
- calcium dipotassium disodium trisulfate
- Test material form:
- solid
- Remarks:
- light to beige solid
Constituent 1
- Specific details on test material used for the study:
- SOURCE OF TEST MATERIAL
- Source and lot/batch No.of test material: EXP LIberica Lote: AI16503047
- Expiration date of the lot/batch: 30 November 2019
- Purity test date: 1 February 2017
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: Controlled room temperature (15-25°C, below 70 RH%), protected from light and humidity
- Stability under test conditions: not specified
- Solubility and stability of the test substance in the solvent/vehicle:Test item was soluble at 50 mg/mL concentration using Distilled water.
TREATMENT OF TEST MATERIAL PRIOR TO TESTING
Distilled water was used as solvent to prepare the stock solution of the test material (50mg/ml). Test solutions were freshly prepared at the beginning of the experiments in the testing laboratory by diluting the stock solution using the selected solvent and were used within 4 hours after preparation.
Method
Species / strain
- Species / strain / cell type:
- S. typhimurium TA 1535, TA 1537, TA 98, TA 100 and E. coli WP2
- Additional strain / cell type characteristics:
- other:
- Remarks:
- See attached-table 1
- Metabolic activation:
- with and without
- Metabolic activation system:
- Liver extract, S9 fraction from rats which were treated intraperitoneally with phenobarbital and beta- naphthoflavone
- Test concentrations with justification for top dose:
- Concentrations were selected on the basis of the Preliminary Solubility Test and Preliminary Range Finding Test (Informatory Toxicity Test). In the Initial Mutation Test and Confirmatory Mutation Test, the followingt concentrations were used :
- Examined concentrations in the Initial Mutation Test were 5000, 1581, 500, 158.1, 50 and 15.81 μg/plate.
- Examined concentrations in the Confirmatory Mutation Test were 5000, 1581, 500, 158.1, 50, 15.81 and 5 μg/plate. - Vehicle / solvent:
- - Vehicle(s)/solvent(s) used: distilled water
- Justification for choice of solvent/vehicle: Test item was soluble at 50 mg/mL concentration using Distilled water. Partial dissolution was observed at the same concentration using DMSO and DMF. Distilled water was selected as vehicle (solvent) for the study.
Controls
- Untreated negative controls:
- yes
- Remarks:
- Untreated
- Negative solvent / vehicle controls:
- yes
- Remarks:
- Vehicle (Distilled Water)
- True negative controls:
- yes
- Remarks:
- DMSO
- Positive controls:
- yes
- Positive control substance:
- 9-aminoacridine
- sodium azide
- methylmethanesulfonate
- other: 4-nitro-1,2-phenylenediamine (TA98 without S9); 2-aminoanthracene (for all strains, with S9)
- Details on test system and experimental conditions:
- METHOD OF APPLICATION: in agar (plate incorporation)(Inital Assay); preincubation (Confirmatory Assay)
- Cell density at seeding (if applicable): not applicable
DURATION
- Preincubation period: 20 minutes
- Exposure duration:48±1 hours at 37°C
- Fixation time (start of exposure up to fixation or harvest of cells): not applicable.
SELECTION AGENT (mutation assays): not applicable
NUMBER OF REPLICATIONS: triplicate were used
DETERMINATION OF CYTOTOXICITY
- Method: Viability of the bacterial cells was checked.
- Any supplementary information relevant to cytotoxicity: The viability of each testing culture was determined by plating 0.1 mL of the 10E5, 10E6, 10E7 and 10E8 dilutions prepared by sterile physiological saline on Nutrient Agar plates. The viable cell number of the cultures was determined by manual counting after approximately 24-hour incubation at 37°C. - Evaluation criteria:
- The colony numbers on the untreated / negative (solvent) / positive control and test item treated plates were determined by manual counting. Visual examination of the plates was also performed; precipitation or signs of growth inhibition (if any) were recorded and reported. The mean number of revertants per plate, the standard deviation and the mutation factor values were calculated for each concentration level of the test item and for the controls using Microsoft ExcelTM software. The study was considered valid if:
- the number of revertant colonies of the negative (vehicle/solvent) and positive controls are in the relevant historical control range, generated at the test facility, in all tester strains of the main tests (with or without S9-mix);
- at least five analysable concentrations are presented in all strains of the main tests
Criteria for a Positive Response:
A test item was considered mutagenic if:
- a concentration-related increase in the number of revertants occurs
- a reproducible biologically relevant positive response for at least one of the dose groups occurs in at least one strain with or without metabolic activation.
An increase was considered biologically relevant if:
- the number of reversions is more than two times higher than the reversion rate of the negative (solvent) control in Salmonella typhimurium TA98, TA100 and Escherichia coli WP2 uvrA bacterial strains;
- the number of reversions is more than three times higher than the reversion rate of the negative (solvent) control in Salmonella typhimurium TA1535 and TA1537 bacterial strains.
Criteria for a Negative Response:
The test item was considered to have shown no mutagenic activity in this study if it produces neither a dose-related increase in the number of revertants nor a reproducible biologically relevant positive response at any of the dose groups, with or without metabolic activation. - Statistics:
- Statistical method may be used as an aid in evaluating the test results. However, statistical significance should not be the only determining factor for a positive response.
Results and discussion
Test resultsopen allclose all
- Key result
- Species / strain:
- S. typhimurium TA 1535
- Metabolic activation:
- with and without
- Genotoxicity:
- negative
- Cytotoxicity / choice of top concentrations:
- no cytotoxicity
- Vehicle controls validity:
- valid
- Untreated negative controls validity:
- valid
- Positive controls validity:
- valid
- Key result
- Species / strain:
- S. typhimurium TA 1537
- Metabolic activation:
- with and without
- Genotoxicity:
- negative
- Cytotoxicity / choice of top concentrations:
- no cytotoxicity
- Vehicle controls validity:
- valid
- Untreated negative controls validity:
- valid
- Positive controls validity:
- valid
- Key result
- Species / strain:
- S. typhimurium TA 98
- Metabolic activation:
- with and without
- Genotoxicity:
- negative
- Cytotoxicity / choice of top concentrations:
- no cytotoxicity
- Vehicle controls validity:
- valid
- Untreated negative controls validity:
- valid
- Positive controls validity:
- valid
- Key result
- Species / strain:
- S. typhimurium TA 100
- Metabolic activation:
- with and without
- Genotoxicity:
- negative
- Cytotoxicity / choice of top concentrations:
- no cytotoxicity
- Vehicle controls validity:
- valid
- Untreated negative controls validity:
- valid
- Positive controls validity:
- valid
- Key result
- Species / strain:
- E. coli WP2 uvr A
- Metabolic activation:
- with and without
- Genotoxicity:
- negative
- Cytotoxicity / choice of top concentrations:
- no cytotoxicity
- Vehicle controls validity:
- valid
- Untreated negative controls validity:
- valid
- Positive controls validity:
- valid
- Additional information on results:
- RANGE-FINDING/SCREENING STUDIES:
In the Preliminary Range Finding Test, the plate incorporation method was used. The preliminary test was performed using Salmonella typhimurium TA98 and Salmonella typhimurium TA100 tester strains in the presence and absence of metabolic activation system (±S9 Mix) with appropriate untreated, negative (solvent) and positive controls. Each sample (including the controls) was tested in triplicate.
The following concentrations were examined: 5000, 2500, 1000, 316, 100, 31.6 and 10 µg/plate.
In the preliminary experiment, the number of revertant colonies were mostly in the normal range (minor differences were detected in some sporadic cases, but they were without biological significance and considered as biological variability of the test system).
No precipitate was detected on the plates in the preliminary experiment.
Inhibitory or toxic effects of the test item were not detected in the preliminary experiment.
Based on the results of the Range Finding Test and the solubility findings, the maximum final concentration to be tested in the main experiments was 5000 µg/plate.
HISTORICAL CONTROL DATA (with ranges, means and standard deviation and confidence interval (e.g. 95%)
See attached table 5
ADDITIONAL INFORMATION ON CYTOTOXICITY:
- Measurement of cytotoxicity used: The viability of the bacterial cells was checked by a plating experiment in each test.
Any other information on results incl. tables
Table 2:Summary Table of the Range Finding Test
Concentrations (µg/plate) |
Mean values ofrevertants/ Mutation factor (MF) |
Salmonella typhimuriumtester strains |
|||
TA98 |
TA100 |
||||
-S9 |
+S9 |
-S9 |
+S9 |
||
Untreated control |
Mean |
23.0 |
33.7 |
95.3 |
92.7 |
MF |
0.87 |
0.98 |
1.05 |
0.98 |
|
Distilled water control |
Mean |
- |
- |
91.3 |
- |
MF |
- |
- |
1.00 |
- |
|
DMSO control |
Mean |
25.0 |
25.3 |
- |
96.3 |
MF |
0.95 |
0.74 |
- |
1.01 |
|
Distilled water 100µL control |
Mean |
26.3 |
34.3 |
91.0 |
95.0 |
MF |
1.00 |
1.00 |
1.00 |
1.00 |
|
5000 |
Mean |
23.0 |
21.0 |
68.3 |
69.3 |
MF |
0.87 |
0.61 |
0.75 |
0.73 |
|
2500 |
Mean |
23.3 |
28.0 |
61.3 |
70.3 |
MF |
0.89 |
0.82 |
0.67 |
0.74 |
|
1000 |
Mean |
28.7 |
25.0 |
65.0 |
76.3 |
MF |
1.09 |
0.73 |
0.71 |
0.80 |
|
316 |
Mean |
22.3 |
24.3 |
78.7 |
83.3 |
MF |
0.85 |
0.71 |
0.86 |
0.88 |
|
100 |
Mean |
21.7 |
26.0 |
75.0 |
94.3 |
MF |
0.82 |
0.76 |
0.82 |
0.99 |
|
31.6 |
Mean |
23.3 |
24.3 |
80.0 |
92.7 |
MF |
0.89 |
0.71 |
0.88 |
0.98 |
|
10 |
Mean |
22.0 |
27.0 |
81.3 |
96.3 |
MF |
0.84 |
0.79 |
0.89 |
1.01 |
|
NPD (4mg) |
Mean |
402.0 |
- |
- |
- |
MF |
16.08 |
- |
- |
- |
|
2AA (2mg) |
Mean |
- |
2438.7 |
- |
2397.3 |
MF |
- |
96.26 |
- |
24.89 |
|
SAZ (2mg) |
Mean |
- |
- |
1201.3 |
- |
MF |
- |
- |
12.65 |
- |
Table 3:Summary Table of the Initial Mutation Test
Concentrations (µg/plate) |
Mean values ofrevertants/ Mutation factor (MF) |
Salmonella typhimuriumtester strains |
Escherichia coli |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
WP2uvrA |
|||||||
-S9 |
+S9 |
-S9 |
+S9 |
-S9 |
+S9 |
-S9 |
+S9 |
-S9 |
+S9 |
||
Untreated control |
Mean |
20.7 |
30.7 |
95.3 |
107.3 |
8.7 |
12.0 |
9.3 |
8.7 |
32.0 |
34.7 |
MF |
0.83 |
1.08 |
1.03 |
1.11 |
0.59 |
1.29 |
0.85 |
0.81 |
1.00 |
0.99 |
|
Distilled water control |
Mean |
- |
- |
96.3 |
- |
12.3 |
- |
- |
- |
30.3 |
- |
MF |
- |
- |
1.04 |
- |
0.84 |
- |
- |
- |
0.95 |
- |
|
DMSO control |
Mean |
20.3 |
27.0 |
- |
102.3 |
- |
12.3 |
9.7 |
8.3 |
- |
31.0 |
MF |
0.81 |
0.95 |
- |
1.05 |
- |
1.32 |
0.88 |
0.78 |
- |
0.89 |
|
Distilled water 100µL control |
Mean |
25.0 |
28.3 |
92.3 |
97.0 |
14.7 |
9.3 |
11.0 |
10.7 |
32.0 |
35.0 |
MF |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
|
5000 |
Mean |
20.7 |
24.3 |
79.3 |
103.7 |
13.0 |
9.7 |
10.0 |
10.0 |
31.3 |
36.3 |
MF |
0.83 |
0.86 |
0.86 |
1.07 |
0.89 |
1.04 |
0.91 |
0.94 |
0.98 |
1.04 |
|
1581 |
Mean |
19.3 |
25.3 |
95.7 |
113.0 |
10.7 |
10.3 |
9.7 |
9.0 |
30.7 |
36.7 |
MF |
0.77 |
0.89 |
1.04 |
1.16 |
0.73 |
1.11 |
0.88 |
0.84 |
0.96 |
1.05 |
|
500 |
Mean |
20.7 |
25.3 |
98.0 |
150.0 |
11.3 |
9.7 |
11.3 |
12.7 |
30.0 |
31.7 |
MF |
0.83 |
0.89 |
1.06 |
1.55 |
0.77 |
1.04 |
1.03 |
1.19 |
0.94 |
0.90 |
|
158.1 |
Mean |
20.7 |
23.3 |
82.7 |
114.3 |
10.7 |
11.3 |
13.0 |
13.0 |
45.0 |
59.3 |
MF |
0.83 |
0.82 |
0.90 |
1.18 |
0.73 |
1.21 |
1.18 |
1.22 |
1.41 |
1.70 |
|
50 |
Mean |
21.0 |
24.0 |
87.0 |
100.7 |
12.3 |
10.0 |
12.0 |
11.0 |
39.7 |
39.3 |
MF |
0.84 |
0.85 |
0.94 |
1.04 |
0.84 |
1.07 |
1.09 |
1.03 |
1.24 |
1.12 |
|
15.81 |
Mean |
21.3 |
21.0 |
79.0 |
100.0 |
13.3 |
9.3 |
9.7 |
11.7 |
38.0 |
40.7 |
MF |
0.85 |
0.74 |
0.86 |
1.03 |
0.91 |
1.00 |
0.88 |
1.09 |
1.19 |
1.16 |
|
NPD (4mg) |
Mean |
414.0 |
- |
- |
- |
- |
- |
- |
- |
- |
- |
MF |
20.36 |
- |
- |
- |
- |
- |
- |
- |
- |
- |
|
2AA (2mg) |
Mean |
- |
2431.3 |
- |
2361.3 |
- |
208.7 |
- |
194.7 |
- |
- |
MF |
- |
90.05 |
- |
23.07 |
- |
16.92 |
- |
23.36 |
- |
- |
|
2AA (50mg) |
Mean |
- |
- |
- |
- |
- |
- |
- |
- |
- |
193.7 |
MF |
- |
- |
- |
- |
- |
- |
- |
- |
- |
6.25 |
|
SAZ (2mg) |
Mean |
- |
- |
1192.0 |
- |
1213.3 |
- |
- |
- |
- |
- |
MF |
- |
- |
12.37 |
- |
98.38 |
- |
- |
- |
- |
- |
|
9AA (50mg) |
Mean |
- |
- |
- |
- |
- |
- |
372.0 |
- |
- |
- |
MF |
- |
- |
- |
- |
- |
- |
38.48 |
- |
- |
- |
|
MMS (2mL) |
Mean |
- |
- |
- |
- |
- |
- |
- |
- |
1034.0 |
- |
MF |
- |
- |
- |
- |
- |
- |
- |
- |
34.09 |
- |
Table 4:Summary Table of the Confirmatory Mutation Test
Concentrations (µg/plate) |
Mean values ofrevertants/ Mutation factor (MF) |
Salmonella typhimuriumtester strains |
Escherichia coli |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
WP2uvrA |
|||||||
-S9 |
+S9 |
-S9 |
+S9 |
-S9 |
+S9 |
-S9 |
+S9 |
-S9 |
+S9 |
||
Untreated control |
Mean |
25.3 |
30.0 |
99.3 |
96.0 |
12.7 |
11.3 |
12.0 |
13.7 |
56.7 |
57.3 |
MF |
0.84 |
1.03 |
0.99 |
0.96 |
1.09 |
0.97 |
0.90 |
0.98 |
0.98 |
0.99 |
|
Distilled water control |
Mean |
-- |
-- |
98.3 |
-- |
11.7 |
-- |
-- |
-- |
58.7 |
-- |
MF |
-- |
-- |
0.98 |
-- |
1.00 |
-- |
-- |
-- |
1.02 |
-- |
|
DMSO control |
Mean |
25.3 |
28.3 |
-- |
95.7 |
-- |
11.7 |
12.3 |
11.7 |
-- |
55.3 |
MF |
0.84 |
0.98 |
-- |
0.96 |
-- |
1.00 |
0.93 |
0.83 |
-- |
0.95 |
|
Distilled water 100µL control |
Mean |
30.0 |
29.0 |
100.0 |
99.7 |
11.7 |
11.7 |
13.3 |
14.0 |
57.7 |
58.0 |
MF |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
1.00 |
|
5000 |
Mean |
24.3 |
39.7 |
107.0 |
107.0 |
13.7 |
13.3 |
14.0 |
11.3 |
55.0 |
53.3 |
MF |
0.81 |
1.37 |
1.07 |
1.07 |
1.17 |
1.14 |
1.05 |
0.81 |
0.95 |
0.92 |
|
1581 |
Mean |
26.3 |
40.0 |
98.0 |
99.3 |
10.3 |
13.0 |
12.7 |
13.3 |
53.3 |
56.7 |
MF |
0.88 |
1.38 |
0.98 |
1.00 |
0.89 |
1.11 |
0.95 |
0.95 |
0.92 |
0.98 |
|
500 |
Mean |
33.3 |
30.3 |
96.0 |
106.0 |
10.7 |
15.3 |
12.7 |
12.7 |
58.0 |
53.3 |
MF |
1.11 |
1.05 |
0.96 |
1.06 |
0.91 |
1.31 |
0.95 |
0.90 |
1.01 |
0.92 |
|
158.1 |
Mean |
27.7 |
31.0 |
101.3 |
106.3 |
12.3 |
12.7 |
10.7 |
11.7 |
55.3 |
62.3 |
MF |
0.92 |
1.07 |
1.01 |
1.07 |
1.06 |
1.09 |
0.80 |
0.83 |
0.96 |
1.07 |
|
50 |
Mean |
28.7 |
29.7 |
99.7 |
102.3 |
14.7 |
12.0 |
12.7 |
12.0 |
54.7 |
54.0 |
MF |
0.96 |
1.02 |
1.00 |
1.03 |
1.26 |
1.03 |
0.95 |
0.86 |
0.95 |
0.93 |
|
15.81 |
Mean |
30.7 |
29.3 |
95.7 |
114.3 |
12.3 |
11.0 |
10.3 |
13.3 |
56.0 |
58.7 |
MF |
1.02 |
1.01 |
0.96 |
1.15 |
1.06 |
0.94 |
0.78 |
0.95 |
0.97 |
1.01 |
|
5 |
Mean |
31.7 |
30.3 |
92.0 |
109.3 |
10.0 |
9.7 |
9.7 |
12.7 |
55.0 |
55.0 |
MF |
1.06 |
1.05 |
0.92 |
1.10 |
0.86 |
0.83 |
0.73 |
0.90 |
0.95 |
0.95 |
|
NPD (4mg) |
Mean |
401.3 |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
MF |
15.84 |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
|
2AA (2mg) |
Mean |
-- |
2486.7 |
-- |
2416.0 |
-- |
228.0 |
-- |
203.3 |
-- |
-- |
MF |
-- |
87.76 |
-- |
25.25 |
-- |
19.54 |
-- |
17.43 |
-- |
-- |
|
2AA (50mg) |
Mean |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
275.0 |
MF |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
4.97 |
|
SAZ (2mg) |
Mean |
-- |
-- |
1192.0 |
-- |
1185.3 |
-- |
-- |
-- |
-- |
-- |
MF |
-- |
-- |
12.12 |
-- |
98.78 |
-- |
-- |
-- |
-- |
-- |
|
9AA (50mg) |
Mean |
-- |
-- |
-- |
-- |
-- |
-- |
400.7 |
-- |
-- |
-- |
MF |
-- |
-- |
-- |
-- |
-- |
-- |
32.49 |
-- |
-- |
-- |
|
MMS (2mL) |
Mean |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
1018.7 |
-- |
MF |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
-- |
17.36 |
-- |
Table 5 : Historical Control Data (Period of 2011-2015)
Untreated control data |
||||||||||
|
without metabolic activation (-S9 Mix) |
with metabolic activation (+S9 Mix) |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
|
Mean |
22.7 |
103.4 |
11.4 |
6.9 |
33.7 |
30.0 |
111.3 |
11.3 |
8.7 |
39.8 |
St. dev. |
5.8 |
22.9 |
5.0 |
3.2 |
10.3 |
6.8 |
20.6 |
3.7 |
3.6 |
10.2 |
Range |
9-46 |
54-210 |
1-46 |
1-24 |
11-82 |
10-56 |
65-204 |
1-35 |
1-28 |
16-89 |
n |
1108 |
1093 |
1101 |
1107 |
1104 |
1108 |
1095 |
1100 |
1110 |
1101 |
DMSO control data |
||||||||||
|
without metabolic activation (-S9 Mix) |
with metabolic activation (+S9 Mix) |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
|
Mean |
21.5 |
98.6 |
11.6 |
7.1 |
32.6 |
29.1 |
109.4 |
11.3 |
8.7 |
39.0 |
St. dev. |
5.8 |
22.3 |
4.9 |
3.3 |
10.1 |
7.1 |
21.8 |
3.6 |
3.6 |
10.1 |
Range |
6-55 |
40-217 |
1-43 |
1-25 |
7-81 |
11-67 |
53-229 |
2-27 |
1-29 |
9-85 |
n |
1183 |
1173 |
1179 |
1185 |
1182 |
1182 |
1170 |
1178 |
1185 |
1176 |
Distilled water control data |
||||||||||
|
without metabolic activation (-S9 Mix) |
with metabolic activation (+S9 Mix) |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
|
Mean |
23.3 |
103.0 |
11.5 |
7.5 |
34.7 |
30.9 |
112.1 |
11.1 |
9.1 |
41.0 |
St. dev. |
6.3 |
24.2 |
4.9 |
3.2 |
10.3 |
7.3 |
23.0 |
3.5 |
3.4 |
10.2 |
Range |
11-45 |
45-215 |
2-47 |
2-24 |
12-84 |
10-53 |
64-222 |
3-39 |
1-20 |
17-91 |
n |
201 |
1092 |
1101 |
201 |
1122 |
201 |
1101 |
1107 |
201 |
1116 |
DMF control data |
||||||||||
|
without metabolic activation (-S9 Mix) |
with metabolic activation (+S9 Mix) |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
|
Mean |
20.3 |
89.2 |
11.1 |
6.8 |
35.3 |
28.4 |
99.6 |
10.9 |
7.9 |
38.6 |
St. dev. |
5.6 |
18.0 |
4.8 |
3.0 |
12.5 |
7.0 |
19.2 |
3.5 |
3.0 |
10.2 |
Range |
8-38 |
54-152 |
1-34 |
1-19 |
16-99 |
13-49 |
60-156 |
3-20 |
1-23 |
17-76 |
n |
198 |
198 |
198 |
195 |
192 |
198 |
198 |
198 |
195 |
192 |
Acetone control data |
||||||||||
|
without metabolic activation (-S9 Mix) |
with metabolic activation (+S9 Mix) |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
|
Mean |
22.6 |
97.6 |
11.9 |
7.2 |
35.9 |
29.3 |
108.9 |
11.2 |
8.4 |
41.7 |
St. dev. |
5.2 |
16.1 |
6.0 |
2.9 |
9.8 |
6.8 |
14.5 |
3.4 |
3.1 |
9.1 |
Range |
11-39 |
62-160 |
4-49 |
1-17 |
17-62 |
15-52 |
66-177 |
4-22 |
2-19 |
17-69 |
n |
224 |
225 |
225 |
225 |
222 |
225 |
225 |
225 |
225 |
225 |
Positive reference control data |
||||||||||
|
without metabolic activation (-S9 Mix) |
with metabolic activation (+S9 Mix) |
||||||||
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
TA98 |
TA100 |
TA1535 |
TA1537 |
E. coli |
|
Mean |
351.9 |
1263.9 |
1184.3 |
466.2 |
1054.1 |
2425.9 |
2445.4 |
238.0 |
223.1 |
267.3 |
St. dev. |
124.9 |
211.5 |
217.0 |
186.0 |
144.8 |
346.2 |
316.9 |
150.5 |
61.0 |
123.4 |
Range |
152-2336 |
880-2120 |
208-2440 |
149-2104 |
516-1708 |
312-4918 |
1192-5240 |
101-2216 |
117-838 |
125-2512 |
n |
1108 |
1095 |
1101 |
1107 |
1107 |
1108 |
1095 |
1104 |
1110 |
1101 |
TA98:Salmonella typhimuriumTA98, TA100:Salmonella typhimuriumTA100, TA1535:Salmonella typhimuriumTA1535, TA1537:Salmonella typhimuriumTA1537, E. coli:Escherichia coliWP2uvrA;n: numberof cases
Applicant's summary and conclusion
- Conclusions:
- Under the experimental conditions of the study, the test item Sulfates of potassium, sodium and calcium, by- product from fermentation (Batch Number: EXP LIberica Lote: AI16503047) has no mutagenic activity on the growth of the bacterial strains used in this study.
- Executive summary:
The purpose of this GLP study was to evaluate the mutagenic potential of the test item by measuring its ability to induce reverse mutations at selected loci of several strains of Salmonella typhimurium and at the tryptophan locus of Escherichia coli WP2 uvrA strain in the presence and absence of activated rat liver S9 fraction.
The experiments were carried out using histidine-requiring auxotroph strains of Salmonella typhimurium (Salmonella typhimurium TA98, TA100, TA1535 and TA1537) and the tryptophan-requiring auxotroph strain of Escherichia coli (Escherichia coli WP2 uvrA) in the presence and absence of a post mitochondrial supernatant (S9 fraction) prepared from the livers of phenobarbital/beta-naphthoflavone- induced rats.
The study included a Preliminary Compatibility Test, a Preliminary Range Finding Test (Informatory Toxicity Test), an Initial Mutation Test (Plate Incorporation Method) and a Confirmatory Mutation Test (Pre-Incubation Method).
Based on the results of the Compatibility Test, the test item was dissolved in Distilled water at a concentration of 50 mg/mL. Concentrations of 5000; 2500; 1000; 316; 100; 31.6 and 10 µg/plate were examined in the Range Finding Test in tester strains Salmonella typhimurium TA100 and TA98 in the absence and presence of metabolic activation. Based on the results of the Range Finding Test, the test item concentrations in the Initial Mutation Test were 5000, 1581, 500, 158.1, 50 and 15.81 μg/plate. In the Confirmatory Mutation Test, they were 5000, 1581, 500, 158.1, 50, 15.81 and 5 μg/plate.
No precipitate was detected on the plates in the Preliminary Concentration Range Finding Tests and in the main tests in all examined bacterial strains with and without metabolic activation.
Inhibitory, cytotoxic effect of the test item was not detected in the Initial Mutation Test and Confirmatory Mutation Test.
In the Initial Mutation Test and Confirmatory Mutation Test, the number of revertant colonies did not show any biologically relevant increase compared to the solvent controls. There were no consistent dose-related trends and no indication of any treatment-related effect.
The mean values of revertant colonies of the negative (vehicle/solvent) control plates were within the historical control range, the reference mutagens showed the expected increase in the number of revertant colonies, the viability of the bacterial cells was checked by a plating experiment in each test. At least five analyzable concentrations were presented in all strains of the main tests, the examined concentration range was considered to be adequate. The study was considered to be valid.
Under the experimental conditions of the study, the test item Sulfates of potassium, sodium and calcium, by- product from fermentation (Batch Number: EXP LIberica Lote: AI16503047) has no mutagenic activity on the growth of the bacterial strains used in this study.
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