Registration Dossier
Registration Dossier
Diss Factsheets
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EC number: 212-825-5 | CAS number: 872-36-6
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data

Guidance on Safe Use
Administrative data
First-aid measures
Inhalation: Remove from exposure to fresh air immediately. Get medical attention.
Skin: Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. Get medical attention.
Eye: Immediately flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical attention.
Ingestion: Do not induce vomiting. If conscious and alert, rinse mouth. Get medical attention.
Fire-fighting measures
Specific hazards: During a fire, irritating and highly toxic gases may be generated by thermal decomposition or combustion.
Extinguishing media: Dry chemical, water spray, or carbon dioxide
Protective equipment: As in any fire, wear a self-contained breathing apparatus in pressure-demand, and full protective gear.
Accidental release measures
Personal precautions: Avoid heat, flames, sparks and other sources of ignition. Remove sources of ignition. Keep unnecessary people away, isolate hazard area and deny entry. Stay upwind and keep out of low areas, and use proper personal protective equipment.
Environmental precautions: Prevent the material from spreading into the environment.
Methods for cleaning up: Stop leak if possible without personal risk. Collect spilled material in appropriate container for disposal.
Handling and storage
Handling
Handle in well-ventilated area and away from heat and ignition sources. Use spark-proof tools and explosion proof equipment. All equipment should be grounded to prevent accumulation of static discharge. After handling wash thoroughly hands, face, and eyes. Remove contaminated clothing and wash before reuse. Avoid contact with eyes, skin, and clothing. Avoid ingestion and inhalation.
Storage
Keep containers tightly closed. Keep away from heat and ignition sources. Store in a cool and dry place. Avoid storing together with oxidizers.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Exposure limit values: Not established (ACGIH)
Exposure controls
Engineering controls: Mechanical and local exhaust required for sufficient ventilation. Enclosed process desired.
Occupational exposure controls:
Respiratory protection: Any self-contained breathing apparatus with a full facepiece and organic vapor cartridge(s).
Hand protection: Wear appropriate chemical resistant gloves.
Eye protection: Wear splash resistant safety goggles.
Skin protection: Wear appropriate chemical resistant clothing.
Stability and reactivity
Stability: Stable under normal temperatures and pressures.
Conditions to avoid: Avoid heat, flames, sparks and other sources of ignition.
Materials to avoid: Strong oxidizing agents, strong acids, strong bases and reducing agents.
Hazardous decomposition products: Carbon monoxide, carbon dioxide.
Disposal considerations
Comply with all EU, national and local regulations.
Do not dump this material into sewers, on the ground or into any body of water.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
