Registration Dossier

Administrative data

First-aid measures

Inhalation
Move exposed person to fresh air. Keep person warm and at rest. If
not breathing, if breathing is irregular or if respiratory arrest occurs,
provide artificial respiration or oxygen by trained personnel. Get
medical attention if symptoms occur. If unconscious, place in
recovery position and get medical attention immediately. Maintain an
open airway. Loosen tight clothing such as a collar, tie, belt or
waistband. In case of inhalation of decomposition products in a fire,
symptoms may be delayed. The exposed person may need to be
kept under medical surveillance for 48 hours.
Ingestion
Wash out mouth with water. Move exposed person to fresh air.
Keep person warm and at rest. If material has been swallowed and
the exposed person is conscious, give small quantities of water to
drink. Stop if the exposed person feels sick as vomiting may be
dangerous. Do not induce vomiting unless directed to do so by
medical personnel. If vomiting occurs, the head should be kept low
so that vomit does not enter the lungs. Get medical attention if
symptoms occur. Never give anything by mouth to an unconscious
person. If unconscious, place in recovery position and get medical
attention immediately. Maintain an open airway. Loosen tight
clothing such as a collar, tie, belt or waistband.
Skin contact
Flush contaminated skin with plenty of water. Remove contaminated
clothing and shoes. Get medical attention if symptoms occur. Wash
clothing before reuse. Clean shoes thoroughly before reuse.
Eye contact
Immediately flush eyes with plenty of water, occasionally lifting the
upper and lower eyelids. Check for and remove any contact lenses.
Continue to rinse for at least 10 minutes. Get medical attention if
irritation occurs.

Fire-fighting measures

Extinguishing media
Suitable extinguishing media
In case of fire, use water spray (fog), foam, dry chemical or CO2.
Unsuitable extinguishing
media:None known.
Special hazards arising from the substance or mixture
Hazards from the
substance or mixture
In a fire or if heated, a pressure increase will occur and the container
may burst.
Hazardous combustion
products
Decomposition products may include the following materials:
carbon oxides
nitrogen oxides
Advice for firefighters
Special precautions for firefighters
Promptly isolate the scene by removing all persons from the vicinity
of the incident if there is a fire. No action shall be taken involving any
personal risk or without suitable training.
Special protective
equipment for fire-fighters
Fire-fighters should wear appropriate protective equipment and selfcontained
breathing apparatus (SCBA) with a full face-piece
operated in positive pressure mode.

Accidental release measures

Personal precautions,protective equipment and emergency procedures
No action shall be taken involving any personal risk or without
suitable training. Keep unnecessary and unprotected personnel from
entering. Avoid breathing vapour or mist. Provide adequate
ventilation. Put on appropriate personal protective equipment . Hazard of slipping on spilt product.
Environmental precautions:
Avoid dispersal of spilt material and runoff and contact with soil,waterways, drains and sewers. Inform the relevant authorities if the
product has caused environmental pollution (sewers, waterways, soil or air).
Methods and materials for containment and cleaning up
Small spill
Stop leak if without risk. Move containers from spill area. Dilute with
water and mop up if water-soluble or absorb with an inert dry material
and place in an appropriate waste disposal container. Dispose of via
a licensed waste disposal contractor.
Large spill
Stop leak if without risk. Move containers from spill area. Prevent entry into sewers, water courses, basements or confined areas.
Contain and collect spillage with non-combustible, absorbent material e.g. sand, earth, vermiculite or diatomaceous earth and
place in container for disposal according to local regulations . Dispose of via a licensed waste disposal contractor.
Contaminated absorbent material may pose the same hazard as the spilt product.

Handling and storage

Precautions for safe handling
Put on appropriate personal protective equipment (see Section 8).
Eating, drinking and smoking should be prohibited in areas where this
material is handled, stored and processed. Workers should wash
hands and face before eating, drinking and smoking. Do not ingest.
Avoid contact with eyes, skin and clothing. Avoid breathing vapour or
mist. Keep in the original container or an approved alternative made
from a compatible material, kept tightly closed when not in use.
Empty containers retain product residue and can be hazardous.
Conditions for safe
storage, including any
incompatibilities
Do not store above the following temperature: 60°C (140°F). Store in
accordance with local regulations. Store in original container
protected from direct sunlight in a dry, cool and well-ventilated area,
away from incompatible materials (see section 10) and food and
drink. Keep container tightly closed and sealed until ready for use.
Containers that have been opened must be carefully resealed and
kept upright to prevent leakage. Do not store in unlabelled
containers. Use appropriate containment to avoid environmental
contamination.

Transport information

Land transport (ADR/RID)

UN number:
Not regulated.
Shippingopen allclose all
Class:
Not regulated.
Classification code:
Not regulated.
Packaging group:
Not regulated.
Labels:
Not regulated.
SpecialProvisionsopen allclose all

Inland waterway transport (ADN(R))

UN number:
Not regulated.
Shippingopen allclose all
Class:
Not regulated.
Classification code:
Not regulated.
Packaging group:
Not regulated.
Labels:
Not regulated.
Remarksopen allclose all

Marine transport (IMDG)

UN number:
Not regulated.
Proper shipping name and description:
Not regulated.
Chemical name:
Not applicable.
Class:
Not regulated.
Packaging group:
Not regulated.
EmS code:
Not regulated.
Labels:
Not regulated.
Remarksopen allclose all

Air transport ICAO/IATA

UN number:
Not regulated.
Proper shipping name and description:
Not regulated.
Chemical name:
Not applicable.
Class:
Not regulated.
Packaging group:
Not regulated.
Labels:
Not regulated.
Remarks
Proper in-company and external transportation is ensured by observing the measures usually taken during the transportation of corresponding products, such as the use of unbreakable packing drums, securing them against falling and labelling them in accordance with the regulations. Packaging by the producer is performed using packaging materials which in terms of their leakproofness and strength are also sufficient for products with a higher risk potential. This ensures that transportation is performed under the usual conditions without the risk of breakage of the packing drums. Opened packing drums must be kept carefully closed during in-company transportation in order to avoid evaporation or spillage. Keep away from foodstuffs, tobacco and alcohol.
SpecialProvisionsopen allclose all

Exposure controls / personal protection

Recommended monitoring procedures
If this product contains ingredients with exposure limits, personal,
workplace atmosphere or biological monitoring may be required to
determine the effectiveness of the ventilation or other control
measures and/or the necessity to use respiratory protective
equipment. Reference should be made to European Standard EN
689 for methods for the assessment of exposure by inhalation to
chemical agents and national guidance documents for methods for
the determination of hazardous substances.
Exposure controls
Risk management measures
Occupational exposure controls
Technical measures
If this product contains ingredients with exposure limits, use process
enclosures, local exhaust ventilation or other engineering controls to
keep worker exposure below any recommended or statutory limits.
Personal protection measures
Respiratory protection
Use a properly fitted, air-purifying or air-fed respirator complying with
an approved standard if a risk assessment indicates this is
necessary. Respirator selection must be based on known or
anticipated exposure levels, the hazards of the product and the safe
working limits of the selected respirator.
Recommended: Full mask with type ABEK filter
Hand protection
Chemical-resistant, impervious gloves complying with an approved
standard should be worn at all times when handling chemical
products if a risk assessment indicates this is necessary. After
contamination with product change the gloves immediately and
dispose of them according to relevant national and local regulations
Recommended: (< 1 hour) butyl rubber
Eye protection
Safety eyewear complying with an approved standard should be
used when a risk assessment indicates this is necessary to avoid
exposure to liquid splashes, mists, gases or dusts.
Recommended: Safety glasses.
Skin protection
Personal protective equipment for the body should be selected
based on the task being performed and the risks involved and should
be approved by a specialist before handling this product.
Hygiene measures
Wash hands, forearms and face thoroughly after handling chemical
products, before eating, smoking and using the lavatory and at the
end of the working period. Appropriate techniques should be used to
remove potentially contaminated clothing. Wash contaminated
clothing before reusing. Ensure that eyewash stations and safety
showers are close to the workstation location.
Environmental exposure controls
Technical measures
Emissions from ventilation or work process equipment should be
checked to ensure they comply with the requirements of
environmental protection legislation. In some cases, fume
scrubbers, filters or engineering modifications to the process
equipment will be necessary to reduce emissions to acceptable
levels.

Stability and reactivity

Reactivity
No specific test data related to reactivity available for this product or
its ingredients.
Chemical stability
The product is stable.
Possibility of hazardous reactions:
Under normal conditions of storage and use, hazardous reactions
will not occur.
Conditions to avoid
No specific data.
Incompatible materials
No specific data.
Hazardous decomposition products:
Under normal conditions of storage and use, hazardous
decomposition products should not be produced.

Disposal considerations

Waste treatment methods
Product
Methods of disposal
Examine possibilities for re-utilisation. Product residues and
uncleaned empty containers should be packaged, sealed, labelled,
and disposed of or recycled according to relevant national and local
regulations. Where large quantities are concerned, consult the
supplier. When uncleaned empty containers are passed on, the
recipient must be warned of any possible hazard that may be caused
by residues. For disposal within the EC, the appropriate code
according to the European Waste List (EWL) should be used. It is
among the tasks of the polluter to assign the waste to waste codes
specific to industrial sectors and processes according to the
European Waste List (EWL).
Hazardous waste
Within the present knowledge of the supplier, this product is not
regarded as hazardous waste, as defined by EU Directive
91/689/EEC.
Packaging
Methods of disposal
The generation of waste should be avoided or minimised wherever
possible. Waste packaging should be recycled. Incineration or
landfill should only be considered when recycling is not feasible.
Special precautions
This material and its container must be disposed of in a safe way.
Empty containers or liners may retain some product residues. Avoid
dispersal of spilt material and runoff and contact with soil, waterways,
drains and sewers.