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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
partition coefficient
Type of information:
experimental study
Adequacy of study:
key study
Study period:
13.-15.1. 2020
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2020
Report date:
2020

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
OECD Guideline 107 (Partition Coefficient (n-octanol / water), Shake Flask Method)
GLP compliance:
yes (incl. QA statement)
Type of method:
flask method
Partition coefficient type:
octanol-water

Test material

Constituent 1
Chemical structure
Reference substance name:
-
EC Number:
474-080-4
EC Name:
-
Cas Number:
76801-93-9
Molecular formula:
C14H18I3N3O6
IUPAC Name:
5-amino-N1,N3-bis(2,3-dihydroxypropyl)-2,4,6-triiodobenzene-1,3-dicarboxamide
impurity 1
Reference substance name:
Unknown impurities
Molecular formula:
Not available
IUPAC Name:
Unknown impurities
Test material form:
solid
Specific details on test material used for the study:
SOURCE OF TEST MATERIAL
- Source and lot/batch No.of test material: 00104016
- Expiration date of the lot/batch: 12/2020

STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: Store in cool place. Keep container tightly closed in a dry and well-ventilated place.
- Stability under test conditions: Stable

Study design

Analytical method:
high-performance liquid chromatography

Results and discussion

Partition coefficient
Key result
Type:
log Pow
Partition coefficient:
-1.81
Temp.:
23 °C
pH:
5.83

Applicant's summary and conclusion

Conclusions:
Partition coefficient (log P) of the test item ATIBA-A (227/19) determined by shake-flask method is: log Pow = -1.81 ± 0.04 (pH 5.83, 23°C)
Executive summary:

The partition coefficient of the test item ATIBA-A was determined. For determination of partition coefficient was used the shake-flask method.

The test was performed according to the shake-flask method (OECD Test Guideline 107, Partition Coefficient (n-octanol/water): Shake Flask Method, Adopted 27 July 1995).

Partition coefficient (log P) of the test item ATIBA-A determined by shake-flask method is: log Pow = -1.81 ± 0.04 (pH 5.83, 23°C)