Registration Dossier
Registration Dossier
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EC number: 295-893-9 | CAS number: 92129-93-6
Explosiveness
Administrative data
- Endpoint:
- explosive properties of explosives
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 019
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.14 (Explosive properties)
- GLP compliance:
- yes (incl. QA statement)
Test material
- Reference substance name:
- Whey, lactose-low
- EC Number:
- 295-893-9
- EC Name:
- Whey, lactose-low
- Cas Number:
- 92129-93-6
- IUPAC Name:
- Whey, lactose-low
Constituent 1
Results and discussion
Small-scale preliminary testsopen allclose all
- Key result
- Parameter:
- thermal sensitivity - Koenen test: diameter of the orifice plate
- Remarks on result:
- not thermal sensitive if heated under defined confinement
- Key result
- Parameter:
- sensitiveness to impact: impact energy (J)
- Remarks on result:
- not sensitive to impact using an impact energy of 40 J
Applicant's summary and conclusion
- Interpretation of results:
- GHS criteria not met
- Conclusions:
- The explosive properties of whey, lactose-low were determined following EU A.14.
In the test for thermal sensitivity, no explosion was observed.
In the test for mechanical sensitivity (shock), no explosion was observed using an impact energy of 40 J.
The test item whey, lactose-low can be considered as: “not explosive under the conditions of guideline EU A.14”.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
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