Registration Dossier
Registration Dossier
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EC number: 204-590-2 | CAS number: 123-00-2
Melting point / freezing point
Administrative data
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 15 February 2018
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 018
- Report date:
- 2018
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- method to determine freezing temperature
Test material
- Reference substance name:
- 3-morpholinopropylamine
- EC Number:
- 204-590-2
- EC Name:
- 3-morpholinopropylamine
- Cas Number:
- 123-00-2
- Molecular formula:
- C7H16N2O
- IUPAC Name:
- 3-morpholin-4-ylpropan-1-amine
- Test material form:
- liquid
Constituent 1
- Specific details on test material used for the study:
- SOURCE OF TEST MATERIAL
- Source and lot/batch No.of test material: 7E401
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: At room temperature, at 20 ± 5 °C
- Description: Clear and substantially free of foreign matter
- Purity: 99.8 %
- Expiration Date: November 11, 2018
Results and discussion
Melting / freezing point
- Key result
- Melting / freezing pt.:
- < -20 °C
- Decomposition:
- no
- Sublimation:
- no
- Remarks on result:
- other: No atmospheric pressure was recorded for this endpoint.
Any other information on results incl. tables
The mean of at least two measurements, which are in the range of the estimated accuracy of ± 0.5°C, is reported as the freezing temperature/range.
The temperature range of the equipment is -20°C to 150°C.
During screening run, 10.3g of sample was held at -25°C for approximately 10 hours. However no crystallisation was observed. As a result no further testing was performed.
Applicant's summary and conclusion
- Conclusions:
- The freezing point of the test item was determined to be < -20°C.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
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