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Physical & Chemical properties

Vapour pressure

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Reference
Endpoint:
vapour pressure
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2022-01-11 to 2022-03-07
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 104 (Vapour Pressure Curve)
Version / remarks:
2006
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.4 (Vapour Pressure)
Deviations:
no
Qualifier:
according to guideline
Guideline:
other: OECD Guideline 113
Version / remarks:
1981
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
dynamic method
Key result
Test no.:
#1
Temp.:
20 °C
Vapour pressure:
9 hPa
Test no.:
#2
Temp.:
25 °C
Vapour pressure:
12.8 hPa
Test no.:
#3
Temp.:
50 °C
Vapour pressure:
63.7 hPa

Thermal stability (DSC):

The test item (4.80 mg) showed an exothermic effect starting at a temperature of 180 °C with an energy release of -60 J/g.

Dynamic Method: Vapour-Liquid Equilibrium (VLE):

The vapour pressure was measured in the temperature range of 39.2 °C to 82.5 °C. The measured vapour pressure values and the corresponding measured temperatures are summarised in Table 1.

Table 1: Results of the dynamic method

Measurement

Temperature [°C]

Vapour pressure [hPa]

Remark

1

39.2

30

Measured up

2

55.9

100

Measured up

3

63.9

148

Measured up

4

69.8

200

Measured up

5

75.4

250

Measured up

6

82.5

350

Measured up

7

80.2

324

Measured down

8

79.1

301

Measured down

9

72.5

225

Measured down

From the measured data points of the vapour pressure curve the constants A, B and C of the Antoine equation were derived.

The vapour pressures of the test item were calculated by interpolation and extrapolation of the measured vapour pressure curve for the temperatures 20, 25 and 50 °C.

Conclusions:
The vapour pressure of the test item is as follows:
20 °C: 9.0 hPa
25 °C: 12.8 hPa
50 °C: 63.7 hPa
Executive summary:

In a GLP study, according to EU Method A.4. and OECD Test Guideline 104, the vapour pressure of the test item was calculated by interpolation and extrapolation of the measured vapour pressures for the temperatures 20 °C, 25 °C and 50 °C  as follows:

20 °C: 9.0 hPa

25 °C: 12.8 hPa

50 °C: 63.7 hPa

Description of key information

In a GLP study, according to EU Method A.4. and OECD Test Guideline 104, the vapour pressure of the test item was calculated by interpolation and extrapolation of the measured vapour pressures for the temperatures 20 °C, 25 °C and 50 °C as follows:


20 °C: 9.0 hPa


25 °C: 12.8 hPa


50 °C: 63.7 hPa

Key value for chemical safety assessment

Vapour pressure:
9 hPa
at the temperature of:
20 °C

Additional information