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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Description of key information

Melting point: 62.9 degree C. In practice the melting point is in the range of >62.5 °C to <64.0 °C, typically approx. 63.0 °C.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
62.9 °C

Additional information

The melting point of test material has determined to be 62.9 degree C in a guideline test, which is consistent with the data presented in handbooks for the same substance. The slight difference may be caused by the impurities in the substance respectively crystallinity.

In practice the melting point is in the range of >62.5 °C to <64.0 °C, typically approx. 63.0 °C, which fits quite well with the data m.a.