Registration Dossier
Registration Dossier
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Administrative data
Link to relevant study record(s)
- Endpoint:
- relative self-ignition temperature (solids)
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- other: UN N.4
- Version / remarks:
- According to the ECHA Guidance on information requirelents and chemical safety assessment, chapter R.7.1.12, the UN Test N.4 is preferable to generate the information for this endpoint.
- GLP compliance:
- yes (incl. QA statement)
- Specific details on test material used for the study:
- Batch TROD7BB06
- Key result
- Relative self-ignition temperature:
- >= 220 °C
- Remarks on result:
- no self ignition observed under the test conditions
- Conclusions:
- Self-heating of Acetic acid, oxo-, sodium salt, reaction products with ethanolamine and phenol, sodium hydroxide and ferric chloride was determined in accordance with UN Test N.4 “Test Method for Self-heating Substances”.
The test item is considered a self-heating substance when tested in a 100 mm sample cube at 140°C, but did not slef ignite up to 220°C. - Executive summary:
Self-heating of Acetic acid, oxo-, sodium salt, reaction products with ethanolamine and phenol, sodium hydroxide and ferric chloride was determined in accordance with UN Test N.4 “Test Method for Self-heating Substances”.
The test item is considered a self-heating substance when tested in a 100 mm sample cube at 140°C.
- Endpoint:
- relative self-ignition temperature (solids)
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- other: heating up to 400°C
- GLP compliance:
- yes (incl. QA statement)
- Specific details on test material used for the study:
- Batch TROD7BB06
- Key result
- Relative self-ignition temperature:
- >= 400 °C
- Remarks on result:
- no self ignition observed under the test conditions
- Conclusions:
- No self-ignition was observed up to the highest temperature tested (400°C).
- Executive summary:
No self-ignition was observed up to the highest temperature tested (400°C).
Referenceopen allclose all
Test 1
An exothermic effect of the test item by self-heating was observed. During this effect the test item reached a temperature of 220°C. According to the guideline, the test is positive when the sample temperature exceeds the oven temperature by 60°C during the 24 hour testing time. Based on this, the result is considered positive and Test 2 was performed.
After the experiment, the consistency of the sample was unchanged.
Test 2
A negative result was obtained. No spontaneous ignition occurred and no exothermic effect of the test item was observed. Based on this negative result, Test 3 was performed. After the experiment, the consistency of the sample was unchanged.
Test 3
A negative result was obtained. No spontaneous ignition occurred and no exothermic effect of the test item was observed. Based on this negative result, no further testing was required.
After the experiment, the consistency of the sample was unchanged.
No self-ignition was observed up to the highest temperature tested (400°C).
Description of key information
No self-ignition was observed up to the highest temperature tested (400°C).
Key value for chemical safety assessment
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
