Registration Dossier
Registration Dossier
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EC number: 200-309-2 | CAS number: 57-06-7
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2013
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling Point)
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- method according to Siwoloboff
- Specific details on test material used for the study:
- - Name of the sample: AITC Technical
- lot/batch No.of test material: QJH120312
- Expiration date of the lot/batch: September 2014
- Storage condition of test material: room temperature - Boiling pt.:
- 147 °C
- Atm. press.:
- 1 atm
- Conclusions:
- The boiling point of Allyl Isothiocyanate is 147°C.
Reference
Description of key information
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 147 °C
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
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