Registration Dossier

Administrative data

Endpoint:
viscosity
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2017
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study without detailed documentation

Data source

Reference
Reference Type:
other company data
Title:
Unnamed
Year:
2017
Report Date:
2017

Materials and methods

Test guideline
Guideline:
other: Brookfield viscometer
Principles of method if other than guideline:
This test method covers the determination of viscosity of liquid with the Brookfield viscometer (Model : LV Type, Cone/Plate). The “gap” between the cone and the plate must be verified/adjusted before measurements are made. This is done by moving the plate(built into the sample cup) up towards the cone until the pin in the center of the cone touches the surface of the plate, and then by separating(lowering) the plate 0.0005inch(0.013mm). When operating the Cone/Plate at elevated temperature, the gap must be set with the cup and spindle equilibrated at the temperature recommended. The temperature is 25.0 °C and is controlled within 0.1°C
Type of method:
other: Cone/Plate

Test material

Reference
Name:
Unnamed
Type:
Constituent
Test material form:
liquid

Results and discussion

Viscosity
Key result
Temp.:
other: 25°C
Parameter:
dynamic viscosity (in mPa s)
Value:
5.2

Applicant's summary and conclusion

Conclusions:
The viscosity of MIRAMER M1086 was determined using the Brookfield viscometer (Model : LV Type, Cone/Plate). It was determinded to be 5.2 mPa.s
Executive summary:

Viscosity at Cone spindle #40,

sample Volume: 0.5ml,

torgue: 50-80%

mPa.s

5.2