Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 305-758-9 | CAS number: 95009-31-7
Guidance on Safe Use
Administrative data
First-aid measures
As a general rule, in case of doubt or if symptoms persist, always call a doctor.
NEVER induce swallowing in an unconscious person.
In the event of exposure by inhalation:
If a large quantity is inhaled, move the patient into the fresh air and keep him/her warm and still.
In the event of splashes or contact with eyes:
Wash thoroughly with soft, clean water for 15 minutes holding the eyelids open.
Refer the patient to an ophthalmologist, in particular if there is any redness, pain or visual impairment.
In the event of splashes or contact with skin:
Remove contaminated clothing and wash the skin thoroughly with soap and water or a recognised cleaner.
DO NOT use solvents or thinners.
In the event of swallowing:
If the ingested quantity is low, rinse the mouth with water and, if the patient feels unwell, refer to a doctor
Fire-fighting measures
Suitable extinguishing media:
Carbon dioxide (CO2) - Foam - Dry chemicals
Special protective equipment for fire-fighters:
In case of abundant fumes, fire fighters must use self-contained breathing apparatus.
Accidental release measures
Environmental precautions:
Contain and control the leaks or spills with non-combustible absorbent materials such as sand, earth, vermiculite, diatomaceous earth in drums
for waste disposal.
Prevent any material from entering drains or waterways.
Methods for cleaning up:
Clean preferably with a detergent, do not use solvents.
Handling and storage
Handling:
Handle in well-ventilated areas.
Fire prevention:
Prevent access by unauthorised personnel.
Recommended equipment and procedures:
Every opened packing must, as far as possible, be entirely emptied
Storage:
The floor must be impermeable and form a collecting basin so that, in the event of an accidental spillage, the liquid cannot spread beyond this
area
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Use personal protection equipment as per Directive 89/686/EEC.
Technical measures:
Ensure adequate ventilation, if possible with extractor fans at work posts and appropriate general extraction.
Personnel shall wear regularly laundered overalls.
Respiratory protection:
None required
Hand protection:
Protective creams may be used for exposed skin, but they should not be applied after contact with the product.
When using gloves they must be in nitrile rubber (HNBR)
Eye and face protection:
Use eye protectors designed to protect against liquid splashes
Stability and reactivity
stable under normal conditions.
Materials to avoid:
Natural rubber, polyacrylate, polybutadiene and the likes
Hazardous decomposition products:
By burning : carbon mono- and di-oxides
Disposal considerations
Do not pour into drains or waterways.
Waste:
Recycle or dispose of waste in compliance with current legislation, preferably via a certified collector or company.
Do not contaminate the ground or water with waste, do not dispose of waste into the environment.
Soiled packaging:
Empty container completely. Keep label(s) on container.
Give to a certified disposal contractor.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
