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Registration Dossier
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EC number: 205-517-7 | CAS number: 141-98-0
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- JUL - AUG 2012
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Reason / purpose for cross-reference:
- reference to same study
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- GLP compliance:
- no
- Type of method:
- differential scanning calorimetry
- Key result
- Melting / freezing pt.:
- < -20 °C
- Atm. press.:
- ca. 101.3 kPa
- Conclusions:
- Melting point is below -20°C
- Executive summary:
The melting point study was done according to OECD Guideline 102. Melting point is below -20°C.
Reference
Description of key information
The melting point study was done according to OECD Guideline 102. Melting point is below -20°C.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -20 °C
Additional information
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