Registration Dossier
Registration Dossier
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EC number: 916-533-5 | CAS number: -
Endpoint summary
Administrative data
Link to relevant study record(s)
Description of key information
As no specific studies on absorption, distribution, metabolism and excretion are available, the physico-chemical properties of the substance or, where not available, for structurally related substances, and the results of available toxicity studies have been used to determine, as far as possible, a toxicokinetic profile for the substance “Reaction mass of l-Glutamic acid, N-coco acyl derivs., disodium salts and l-Glutamic acid, N-coco acyl derivs., monosodium salts”.
For risk assessment purposes the substance is considered to be completely absorbed following oral administration and inhalation exposure, and assumed to be absorbed at 25% following dermal exposure.
The different components of the substance are expected to be widely distributed, and mainly reutilised for other metabolic processes within the body.
Excretion of sodium and urea, resulting from catabolism of glutamic acid, will be excreted via the urine.
Key value for chemical safety assessment
- Bioaccumulation potential:
- no bioaccumulation potential
- Absorption rate - oral (%):
- 100
- Absorption rate - dermal (%):
- 25
- Absorption rate - inhalation (%):
- 100
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
