Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

1 General information

Take affected persons out of danger area and lay down.

In case of irregular breathing or respiratory arrest provide artificial respiration.

After inhalation:

Supply fresh air.

After skin contact:

Generally the product does not irritate the skin.

After eye contact:

Rinse opened eye for several minutes under running water.

Remove contact lenses, if present and easy to do. Continue rinsing.

After swallowing:

Rinse out mouth and then drink plenty of water.

2 Most important symptoms and effects, both acute and delayed

No further relevant information available.

3 Indication of any immediate medical attention and special treatment needed

No further relevant information available.

Fire-fighting measures

1 Extinguishing media

Suitable extinguishing agents:

CO2, powder or water spray. Fight larger fires with water spray or alcohol resistant foam.

Use fire extinguishing methods suitable to surrounding conditions.

For safety reasons unsuitable extinguishing agents:

Water with full jet

2 Special hazards arising from the substance or mixture

Formation of toxic gases is possible during heating or in case of fire.

In case of fire, the following can be released:

Carbon monoxide

Carbon dioxide

3 Advice for firefighters

Protective equipment:

Wear self-contained respiratory protective device.

Additional information:

Cool endangered receptacles with water spray.

Collect contaminated fire fighting water separately. It must not enter the sewage system.

Accidental release measures

1 Personal precautions, protective equipment and emergency procedures

Ensure adequate ventilation.

Wear protective equipment. Keep unprotected persons away.

Avoid formation of dust.

Keep away from ignition sources.

2 Environmental precautions

Do not allow to enter sewers/ surface or ground water.

3 Methods and material for containment and cleaning up

Pick up mechanically.

Dispose of the material collected according to regulations.

Handling and storage

1 Precautions for safe handling

Prevent formation of dust.

Any unavoidable deposit of dust must be regularly removed.

Ensure good ventilation/exhaustion at the workplace.

Information about fire and explosion protection:

Dust can combine with air to form an explosive mixture.

Keep ignition sources away - Do not smoke.

Protect against electrostatic charges.

2 Conditions for safe storage, including any incompatibilities

Storage:

Requirements to be met by storerooms and receptacles:

Store only in the original receptacle.

Information about storage in one common storage facility:

Store away from oxidising agents.

Further information about storage conditions:

Store in cool, dry conditions in well sealed receptacles.

3 Specific end use(s)

No further relevant information available.

Transport information

Land transport (UN RTDG/ADR/RID)

UN number:
void
Shippingopen allclose all
SpecialProvisionsopen allclose all

Inland waterway transport (UN RTDG/ADN(R))

UN number:
void
Shippingopen allclose all
Remarksopen allclose all

Marine transport (UN RTDG/IMDG)

UN number:
void
Shippingopen allclose all
Remarksopen allclose all

Air transport (UN RTDG/ICAO/IATA)

UN number:
void
Shippingopen allclose all
Remarksopen allclose all
SpecialProvisionsopen allclose all

Exposure controls / personal protection

1 Control parameters

Ingredients with limit values that require monitoring at the workplace:

The product does not contain any relevant quantities of materials with critical values that have to be monitored at the workplace.

2 Exposure controls

Personal protective equipment:

General protective and hygienic measures:

Do not eat, drink, smoke or sniff while working.

Keep away from foodstuffs, beverages and feed.

The usual precautionary measures are to be adhered to when handling chemicals.

Respiratory protection:

Not necessary if room is well-ventilated.

Protection of hands:

Protective gloves

Only use chemical-protective gloves with CE-labelling of category III.

The glove material has to be impermeable and resistant to the product/ the substance/ the preparation.

Selection of the glove material on consideration of the penetration times, rates of diffusion and the degradation.

Material of gloves

The selection of the suitable gloves does not only depend on the material, but also on further marks of quality and varies from manufacturer to manufacturer.

Penetration time of glove material

The exact break through time has to be found out by the manufacturer of the protective gloves and has to be observed.

Eye protection:

Safety glasses

Body protection:

Protective work clothing

Stability and reactivity

1 Reactivity

No further relevant information available.

2 Chemical stability

No decomposition if used and stored according to specifications.

Thermal decomposition / conditions to be avoided:

No decomposition if used according to specifications.

3 Possibility of hazardous reactions

No dangerous reactions known.

4 Conditions to avoid

No further relevant information available.

5 Incompatible materials

Strong oxidizing agents

6 Hazardous decomposition products

No dangerous decomposition products known.

Disposal considerations

1 Waste treatment methods

Recommendation:

Must be specially treated adhering to official regulations.

2 Uncleaned packaging

Recommendation:

Disposal must be made according to official regulations.